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Consumption of pomegranate juice decreases blood lipid peroxidation and levels of arachidonic acid in women with metabolic syndrome
(Wiley, Hoboken, 2017)
BACKGROUNDPomegranate juice is a rich source of polyphenols and is thus a promising dietary antioxidant with numerous health-promoting effects. These include a beneficial impact on cardiovascular health that could be partly ...
Acquired von Willebrand Syndrome in women with monoclonal gammopathies
(Pergamon-Elsevier Science Ltd, Oxford, 2011)
Evaluation of nutritional quality in the population at highest risk of poverty in Serbia
(Karger, Basel, 2013)
Proinflammatory Cytokine IL-6 and JAK-STAT Signaling Pathway in Myeloproliferative Neoplasms
(Hindawi Ltd, London, 2015)
The recent JAK1/2 inhibitor trial in myeloproliferative neoplasms (MPNs) showed that reducing inflammation can be more beneficial than targeting gene mutants. We evaluated the proinflammatory IL-6 cytokine and JAK-STAT ...
Tempol supplementation does not overcome beneficial effect of losartan in hypertensive rats with early course of focal segmental glomerulosclerosis
(Lippincott Williams & Wilkins, Philadelphia, 2016)
Macrophage migration inhibitory factor inhibits overexpansion of immature erythroid cells in the spleen during chronic psychological stress
(Ferrata Storti Foundation, Pavia, 2014)
Hydroxyurea inhibits myeloid differentiation via nitric oxide synthase
(Ferrata Storti Foundation, Pavia, 2017)
Moderate consumption of alcohol-free red wine provide more beneficial effects on systemic haemodynamics, lipid profile and oxidative stress in spontaneously hypertensive rats than red wine
(Elsevier Science Bv, Amsterdam, 2016)
Numerous studies have shown that moderate wine consumption is associated with decreased incidence of cardiovascular disease, including hypertension. Others observed that moderate alcohol consumption lowers the risk of ...
Toxoplasma gondii genotypes circulating in domestic pigs in Serbia
(Akademiai Kiado Zrt, Budapest, 2019)
Consumption of undercooked or raw pork is considered a significant risk factor for human infection with Toxoplasma gondii. In this study, we investigated the genetic structure of 18 T. gondii strains obtained from slaughter ...