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Cross-sectional survey on Toxoplasma gondii infection in cattle, sheep and pigs in Serbia: Seroprevalence and risk factors
(Elsevier Science Bv, Amsterdam, 2006)
Toxoplasmosis is a globally distributed zoonosis with a clinical impact in the unborn fetus and in the immunosuppressed individual. In Serbia, studies of risk factors for Toxoplasma gondii infection in humans have shown ...
Trends in Encapsulation Technologies for Delivery of Food Bioactive Compounds
(Springer, New York, 2015)
The food industry expects increasingly complex properties (such as delayed release, stability, thermal protection, and suitable sensorial profile) from food ingredients, which often would not be able to be achieved without ...
EURRECA-Estimating Iron Requirements for Deriving Dietary Reference Values
(Taylor & Francis Inc, Philadelphia, 2013)
Currently, a factorial approach is used to derive reference values for iron. Calculations include the use of a bioavailability factor to convert the physiological requirement, derived from obligatory losses and requirements ...
Hydroxycarbamide demonstrates nitric oxide synthase dependence in proliferation and apoptosis
(Ferrata Storti Foundation, Pavia, 2014)
Angiogenic Factors eNOS and VEGF Have Increased Expression in Granulocytes of JAK2V617F Homozygous Forms of Polycythemia Vera
(Amer Soc Hematology, Washington, 2011)
The inhibition of jak/stat signaling is compensated by activation of mapk pathway in myeloproliferative neoplasms
(Ferrata Storti Foundation, Pavia, 2017)
Proangiogenetic molecules vegf, hif-1alpha and enos in myeloproliferative neoplasms
(Ferrata Storti Foundation, Pavia, 2013)
Factors associated with Toxoplasma gondii infection in confined farrow-to-finish pig herds in western France: an exploratory study in 60 herds
(Biomed Central Ltd, London, 2016)
Background: Infection by Toxoplasma gondii postnatally can occur after ingestion of contaminated meat or water (tissue cysts/oocysts). In Europe, percentage of meat borne infections is estimated between 30 and 63 %, out ...
Long-Term Effects of Repeated Prefrontal Cortex Transcranial Direct Current Stimulation (tDCS) on Food Craving in Normal and Overweight Young Adults
(Elsevier Science Inc, New York, 2016)
Background: The dorsolateral prefrontal cortex (DLPFC) plays an important role in the regulation of food intake. Several previous studies demonstrated that a single session of transcranial direct current stimulation (tDCS) ...