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Thyme extract improves blood pressure and oxidative stress in spontaneously hypertensive rats
(Lippincott Williams & Wilkins, Philadelphia, 2010)
Encapsulation of natural antioxidant resveratrol in liposomes
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
Liposomes have been shown to be suitable systems for encapsulation and preserving the health-beneficial properties of a wide range of biological active ingredients such as resveratrol (RSV). The aim of this study was to ...
Analyses of risk factors predicting the thrombotic complications in long-term follow up of 207 patients with essential thrombocythemia
(Ferrata Storti Foundation, Pavia, 2012)
Release of reactive oxygen species and production of nitric oxide in the cultures of peripheral blood leukocytes of young athletes
(Elsevier Science Inc, New York, 2012)
Angiogenic factors expression in bone marrow and peripheral blood of myeloproliferative neoplasms
(Ferrata Storti Foundation, Pavia, 2012)
Causes of platelets disfuncion in multiple myeloma
(Wiley-Blackwell, Hoboken, 2011)
Development of a heme iron feed supplement for prevention and therapy of anemia in domestic animals
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
Animal blood produced in slaughterhouses as a by-product of the meat industry represents serious biohazard. Transformation of wasted slaughterhouse blood to the highly valuable product(s) may partially solve the problem ...