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Nutritional challenges and agricultural strategies in national nutrition policies of Central and Eastern European countries
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
Central and Eastern European countries experience significant socio-economic changes and are characterized by nutrition transition. They deal with persistent undernutrition and micronutrient deficiencies while being ...
Release of reactive oxygen species and production of nitric oxide in the cultures of peripheral blood leukocytes of young athletes
(Elsevier Science Inc, New York, 2012)
Analysis of the Durability of the Beneficial Effects of Lactobacilli on Mice Fed High Fat Diet
(Lippincott Williams & Wilkins, Philadelphia, 2016)
Vitamin D intakes in central and eastern European countries-literature review
(Karger, Basel, 2015)
Predictability of lead-210 in surface air based on multivariate analysis
(Rad Assoc, `, 2015)
Dependence of the lead-210 activity concentration in surface air on meteorological variables and teleconnection indices is investigated using multivariate analysis, which gives the Boosted Decision Trees method as the most ...
The effect of wild thyme polyphenols on haemodynamic parameters and plasma lipides in spontaneously hypertensive rats
(Lippincott Williams & Wilkins, Philadelphia, 2010)
Development of a heme iron feed supplement for prevention and therapy of anemia in domestic animals
(CEFood 2012 - Proceedings of 6th Central European Congress on Food, 2012)
Animal blood produced in slaughterhouses as a by-product of the meat industry represents serious biohazard. Transformation of wasted slaughterhouse blood to the highly valuable product(s) may partially solve the problem ...
Hydroxyurea induces eNOS activity and protein levels in endothelial cells
(Elsevier Science Inc, New York, 2005)