TY  - JOUR
AU  - Novaković, Romana
AU  - Geelen, Anouk
AU  - Ristić-Medić, Danijela
AU  - Nikolić, Marina
AU  - Souverein, Olga W.
AU  - McNulty, Helene
AU  - Duffy, Maresa
AU  - Hoey, Leane
AU  - Dullemeijer, Carla
AU  - Renkema, Jacoba M. S.
AU  - Gurinović, Mirjana
AU  - Glibetić, Marija
AU  - de Groot, Lisette
AU  - van't Veer, Pieter
PY  - 2018
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/844
AB  - Background: Dietary reference values for folate intake vary widely across Europe. Methods: MEDLINE and Embase through November 2016 were searched for data on the association between folate intake and biomarkers (serum/plasma folate, red blood cell [RBC] folate, plasma homocysteine) from observational studies in healthy adults and elderly. The regression coefficient of biomarkers on intake (beta) was extracted from each study, and the overall and stratified pooled beta and SE (beta) were obtained by random effects meta-analysis on a double log scale. These dose-response estimates may be used to derive folate intake reference values. Results: For every doubling in folate intake, the changes in serum/plasma folate, RBC folate and plasma homocysteine were +22, +21, and -16% respectively. The overall pooled regression coefficients were beta = 0.29 (95% CI 0.21-0.37) for serum/plasma folate (26 estimates from 17 studies), beta = 0.28 (95% CI 0.21-0.36) for RBC (13 estimates from 11 studies), and beta = -0.21 (95% CI -0.31 to -0.11) for plasma homocysteine (10 estimates from 6 studies). Conclusion: These estimates along with those from randomized controlled trials can be used for underpinning dietary recommendations for folate in adults and elderly.
PB  - Karger, Basel
T2  - Annals of Nutrition & Metabolism
T1  - Systematic Review of Observational Studies with Dose-Response Meta-Analysis between Folate Intake and Status Biomarkers in Adults and the Elderly
EP  - 43
IS  - 1
SP  - 30
VL  - 73
DO  - 10.1159/000490003
ER  - 

@article{
author = "Novaković, Romana and Geelen, Anouk and Ristić-Medić, Danijela and Nikolić, Marina and Souverein, Olga W. and McNulty, Helene and Duffy, Maresa and Hoey, Leane and Dullemeijer, Carla and Renkema, Jacoba M. S. and Gurinović, Mirjana and Glibetić, Marija and de Groot, Lisette and van't Veer, Pieter",
year = "2018",
abstract = "Background: Dietary reference values for folate intake vary widely across Europe. Methods: MEDLINE and Embase through November 2016 were searched for data on the association between folate intake and biomarkers (serum/plasma folate, red blood cell [RBC] folate, plasma homocysteine) from observational studies in healthy adults and elderly. The regression coefficient of biomarkers on intake (beta) was extracted from each study, and the overall and stratified pooled beta and SE (beta) were obtained by random effects meta-analysis on a double log scale. These dose-response estimates may be used to derive folate intake reference values. Results: For every doubling in folate intake, the changes in serum/plasma folate, RBC folate and plasma homocysteine were +22, +21, and -16% respectively. The overall pooled regression coefficients were beta = 0.29 (95% CI 0.21-0.37) for serum/plasma folate (26 estimates from 17 studies), beta = 0.28 (95% CI 0.21-0.36) for RBC (13 estimates from 11 studies), and beta = -0.21 (95% CI -0.31 to -0.11) for plasma homocysteine (10 estimates from 6 studies). Conclusion: These estimates along with those from randomized controlled trials can be used for underpinning dietary recommendations for folate in adults and elderly.",
publisher = "Karger, Basel",
journal = "Annals of Nutrition & Metabolism",
title = "Systematic Review of Observational Studies with Dose-Response Meta-Analysis between Folate Intake and Status Biomarkers in Adults and the Elderly",
pages = "43-30",
number = "1",
volume = "73",
doi = "10.1159/000490003"
}

Novaković, R., Geelen, A., Ristić-Medić, D., Nikolić, M., Souverein, O. W., McNulty, H., Duffy, M., Hoey, L., Dullemeijer, C., Renkema, J. M. S., Gurinović, M., Glibetić, M., de Groot, L.,& van't Veer, P.. (2018). Systematic Review of Observational Studies with Dose-Response Meta-Analysis between Folate Intake and Status Biomarkers in Adults and the Elderly. in Annals of Nutrition & Metabolism
Karger, Basel., 73(1), 30-43.
https://doi.org/10.1159/000490003

Novaković R, Geelen A, Ristić-Medić D, Nikolić M, Souverein OW, McNulty H, Duffy M, Hoey L, Dullemeijer C, Renkema JMS, Gurinović M, Glibetić M, de Groot L, van't Veer P. Systematic Review of Observational Studies with Dose-Response Meta-Analysis between Folate Intake and Status Biomarkers in Adults and the Elderly. in Annals of Nutrition & Metabolism. 2018;73(1):30-43.
doi:10.1159/000490003 .

Novaković, Romana, Geelen, Anouk, Ristić-Medić, Danijela, Nikolić, Marina, Souverein, Olga W., McNulty, Helene, Duffy, Maresa, Hoey, Leane, Dullemeijer, Carla, Renkema, Jacoba M. S., Gurinović, Mirjana, Glibetić, Marija, de Groot, Lisette, van't Veer, Pieter, "Systematic Review of Observational Studies with Dose-Response Meta-Analysis between Folate Intake and Status Biomarkers in Adults and the Elderly" in Annals of Nutrition & Metabolism, 73, no. 1 (2018):30-43,
https://doi.org/10.1159/000490003 . .

TY  - JOUR
AU  - Ristić-Medić, Danijela
AU  - Dullemeijer, Carla
AU  - Tepšić, Jasna
AU  - Petrović-Oggiano, Gordana P.
AU  - Popović, Tamara B.
AU  - Arsić, Aleksandra
AU  - Glibetić, Marija
AU  - Souverein, Olga W.
AU  - Collings, Rachel
AU  - Cavelaars, Adrienne E.
AU  - de Groot, Lisette
AU  - van't Veer, Pieter
AU  - Gurinović, Mirjana
PY  - 2014
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/585
AB  - The objective of this systematic review was to identify studies investigating iodine intake and biomarkers of iodine status, to assess the data of the selected studies, and to estimate dose-response relationships using meta-analysis. All randomized controlled trials, prospective cohort studies, nested case-control studies, and cross-sectional studies that supplied or measured dietary iodine and measured iodine biomarkers were included. The overall pooled regression coefficient (beta) and the standard error of beta were calculated by random-effects meta-analysis on a double-log scale, using the calculated intake-status regression coefficient (beta) for each individual study. The results of pooled randomized controlled trials indicated that the doubling of dietary iodine intake increased urinary iodine concentrations by 14% in children and adolescents, by 57% in adults and the elderly, and by 81% in pregnant women. The dose-response relationship between iodine intake and biomarkers of iodine status indicated a 12% decrease in thyroid-stimulating hormone and a 31% decrease in thyroglobulin in pregnant women. The model of dose-response quantification used to describe the relationship between iodine intake and biomarkers of iodine status may be useful for providing complementary evidence to support recommendations for iodine intake in different population groups.
PB  - Oxford Univ Press Inc, Cary
T2  - Nutrition Reviews
T1  - Systematic review using meta-analyses to estimate dose-response relationships between iodine intake and biomarkers of iodine status in different population groups
EP  - 161
IS  - 3
SP  - 143
VL  - 72
DO  - 10.1111/nure.12092
ER  - 

@article{
author = "Ristić-Medić, Danijela and Dullemeijer, Carla and Tepšić, Jasna and Petrović-Oggiano, Gordana P. and Popović, Tamara B. and Arsić, Aleksandra and Glibetić, Marija and Souverein, Olga W. and Collings, Rachel and Cavelaars, Adrienne E. and de Groot, Lisette and van't Veer, Pieter and Gurinović, Mirjana",
year = "2014",
abstract = "The objective of this systematic review was to identify studies investigating iodine intake and biomarkers of iodine status, to assess the data of the selected studies, and to estimate dose-response relationships using meta-analysis. All randomized controlled trials, prospective cohort studies, nested case-control studies, and cross-sectional studies that supplied or measured dietary iodine and measured iodine biomarkers were included. The overall pooled regression coefficient (beta) and the standard error of beta were calculated by random-effects meta-analysis on a double-log scale, using the calculated intake-status regression coefficient (beta) for each individual study. The results of pooled randomized controlled trials indicated that the doubling of dietary iodine intake increased urinary iodine concentrations by 14% in children and adolescents, by 57% in adults and the elderly, and by 81% in pregnant women. The dose-response relationship between iodine intake and biomarkers of iodine status indicated a 12% decrease in thyroid-stimulating hormone and a 31% decrease in thyroglobulin in pregnant women. The model of dose-response quantification used to describe the relationship between iodine intake and biomarkers of iodine status may be useful for providing complementary evidence to support recommendations for iodine intake in different population groups.",
publisher = "Oxford Univ Press Inc, Cary",
journal = "Nutrition Reviews",
title = "Systematic review using meta-analyses to estimate dose-response relationships between iodine intake and biomarkers of iodine status in different population groups",
pages = "161-143",
number = "3",
volume = "72",
doi = "10.1111/nure.12092"
}

Ristić-Medić, D., Dullemeijer, C., Tepšić, J., Petrović-Oggiano, G. P., Popović, T. B., Arsić, A., Glibetić, M., Souverein, O. W., Collings, R., Cavelaars, A. E., de Groot, L., van't Veer, P.,& Gurinović, M.. (2014). Systematic review using meta-analyses to estimate dose-response relationships between iodine intake and biomarkers of iodine status in different population groups. in Nutrition Reviews
Oxford Univ Press Inc, Cary., 72(3), 143-161.
https://doi.org/10.1111/nure.12092

Ristić-Medić D, Dullemeijer C, Tepšić J, Petrović-Oggiano GP, Popović TB, Arsić A, Glibetić M, Souverein OW, Collings R, Cavelaars AE, de Groot L, van't Veer P, Gurinović M. Systematic review using meta-analyses to estimate dose-response relationships between iodine intake and biomarkers of iodine status in different population groups. in Nutrition Reviews. 2014;72(3):143-161.
doi:10.1111/nure.12092 .

Ristić-Medić, Danijela, Dullemeijer, Carla, Tepšić, Jasna, Petrović-Oggiano, Gordana P., Popović, Tamara B., Arsić, Aleksandra, Glibetić, Marija, Souverein, Olga W., Collings, Rachel, Cavelaars, Adrienne E., de Groot, Lisette, van't Veer, Pieter, Gurinović, Mirjana, "Systematic review using meta-analyses to estimate dose-response relationships between iodine intake and biomarkers of iodine status in different population groups" in Nutrition Reviews, 72, no. 3 (2014):143-161,
https://doi.org/10.1111/nure.12092 . .

TY  - JOUR
AU  - Novaković, Romana
AU  - Cavelaars, Adrienne E.
AU  - Geelen, Anouk
AU  - Nikolić, Marina
AU  - Altaba, Iris Iglesia
AU  - Roman-Vinas, Blanca
AU  - Ngo, Joy
AU  - Golsorkhi, Mana
AU  - Medina, Marisol Warthon
AU  - Brzozowska, Anna
AU  - Szczecinska, Anna
AU  - de Cock, Diederik
AU  - Vansant, Greet
AU  - Renkema, Marianne
AU  - Majem, Lluis Serra
AU  - Moreno, Luis A.
AU  - Glibetić, Marija
AU  - Gurinović, Mirjana
AU  - van't Veer, Pieter
PY  - 2014
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/593
AB  - Objective To provide the evidence base for targeted nutrition policies to reduce the risk of micronutrient/diet-related diseases among disadvantaged populations in Europe, by focusing on: folate, vitamin B-12, Fe, Zn and iodine for intake and status; and vitamin C, vitamin D, Ca, Se and Cu for intake. Design MEDLINE and Embase databases were searched to collect original studies that: (i) were published from 1990 to 2011; (ii) involved  gt 100 subjects; (iii) had assessed dietary intake at the individual level; and/or (iv) included best practice biomarkers reflecting micronutrient status. We estimated relative differences in mean micronutrient intake and/or status between the lowest and highest socio-economic groups to: (i) evaluate variation in intake and status between socio-economic groups; and (ii) report on data availability. Setting Europe. Subjects Children, adults and elderly. Results Data from eighteen publications originating primarily from Western Europe showed that there is a positive association between indicators of socio-economic status and micronutrient intake and/or status. The largest differences were observed for intake of vitamin C in eleven out of twelve studies (5-47 %) and for vitamin D in total of four studies (4-31 %). Conclusions The positive association observed between micronutrient intake and socio-economic status should complement existing evidence on socio-economic inequalities in diet-related diseases among disadvantaged populations in Europe. These findings could provide clues for further research and have implications for public health policy aimed at improving the intake of micronutrients and diet-related diseases.
PB  - Cambridge Univ Press, Cambridge
T2  - Public Health Nutrition
T1  - Review Article Socio-economic determinants of micronutrient intake and status in Europe: a systematic review
EP  - 1045
IS  - 5
SP  - 1031
VL  - 17
DO  - 10.1017/S1368980013001341
ER  - 

@article{
author = "Novaković, Romana and Cavelaars, Adrienne E. and Geelen, Anouk and Nikolić, Marina and Altaba, Iris Iglesia and Roman-Vinas, Blanca and Ngo, Joy and Golsorkhi, Mana and Medina, Marisol Warthon and Brzozowska, Anna and Szczecinska, Anna and de Cock, Diederik and Vansant, Greet and Renkema, Marianne and Majem, Lluis Serra and Moreno, Luis A. and Glibetić, Marija and Gurinović, Mirjana and van't Veer, Pieter",
year = "2014",
abstract = "Objective To provide the evidence base for targeted nutrition policies to reduce the risk of micronutrient/diet-related diseases among disadvantaged populations in Europe, by focusing on: folate, vitamin B-12, Fe, Zn and iodine for intake and status; and vitamin C, vitamin D, Ca, Se and Cu for intake. Design MEDLINE and Embase databases were searched to collect original studies that: (i) were published from 1990 to 2011; (ii) involved  gt 100 subjects; (iii) had assessed dietary intake at the individual level; and/or (iv) included best practice biomarkers reflecting micronutrient status. We estimated relative differences in mean micronutrient intake and/or status between the lowest and highest socio-economic groups to: (i) evaluate variation in intake and status between socio-economic groups; and (ii) report on data availability. Setting Europe. Subjects Children, adults and elderly. Results Data from eighteen publications originating primarily from Western Europe showed that there is a positive association between indicators of socio-economic status and micronutrient intake and/or status. The largest differences were observed for intake of vitamin C in eleven out of twelve studies (5-47 %) and for vitamin D in total of four studies (4-31 %). Conclusions The positive association observed between micronutrient intake and socio-economic status should complement existing evidence on socio-economic inequalities in diet-related diseases among disadvantaged populations in Europe. These findings could provide clues for further research and have implications for public health policy aimed at improving the intake of micronutrients and diet-related diseases.",
publisher = "Cambridge Univ Press, Cambridge",
journal = "Public Health Nutrition",
title = "Review Article Socio-economic determinants of micronutrient intake and status in Europe: a systematic review",
pages = "1045-1031",
number = "5",
volume = "17",
doi = "10.1017/S1368980013001341"
}

Novaković, R., Cavelaars, A. E., Geelen, A., Nikolić, M., Altaba, I. I., Roman-Vinas, B., Ngo, J., Golsorkhi, M., Medina, M. W., Brzozowska, A., Szczecinska, A., de Cock, D., Vansant, G., Renkema, M., Majem, L. S., Moreno, L. A., Glibetić, M., Gurinović, M.,& van't Veer, P.. (2014). Review Article Socio-economic determinants of micronutrient intake and status in Europe: a systematic review. in Public Health Nutrition
Cambridge Univ Press, Cambridge., 17(5), 1031-1045.
https://doi.org/10.1017/S1368980013001341

Novaković R, Cavelaars AE, Geelen A, Nikolić M, Altaba II, Roman-Vinas B, Ngo J, Golsorkhi M, Medina MW, Brzozowska A, Szczecinska A, de Cock D, Vansant G, Renkema M, Majem LS, Moreno LA, Glibetić M, Gurinović M, van't Veer P. Review Article Socio-economic determinants of micronutrient intake and status in Europe: a systematic review. in Public Health Nutrition. 2014;17(5):1031-1045.
doi:10.1017/S1368980013001341 .

Novaković, Romana, Cavelaars, Adrienne E., Geelen, Anouk, Nikolić, Marina, Altaba, Iris Iglesia, Roman-Vinas, Blanca, Ngo, Joy, Golsorkhi, Mana, Medina, Marisol Warthon, Brzozowska, Anna, Szczecinska, Anna, de Cock, Diederik, Vansant, Greet, Renkema, Marianne, Majem, Lluis Serra, Moreno, Luis A., Glibetić, Marija, Gurinović, Mirjana, van't Veer, Pieter, "Review Article Socio-economic determinants of micronutrient intake and status in Europe: a systematic review" in Public Health Nutrition, 17, no. 5 (2014):1031-1045,
https://doi.org/10.1017/S1368980013001341 . .

TY  - JOUR
AU  - Iglesia, Iris
AU  - Mouratidou, Theodora
AU  - Gonzalez-Gross, Marcela
AU  - Novaković, Romana
AU  - Breidenassel, Christina
AU  - Jimenez-Pavon, David
AU  - Huybrechts, Inge
AU  - De Henauw, Stefaan
AU  - Geelen, Anouk
AU  - Gottrand, Frederic
AU  - Kafatos, Anthony
AU  - Mistura, Lorenza
AU  - Perez de Heredia, Fatima
AU  - Widhalm, Kurt
AU  - Manios, Yanis
AU  - Molnar, Denes
AU  - Stehle, Peter
AU  - Gurinović, Mirjana
AU  - Cavelaars, Adrienne E.
AU  - van't Veer, Pieter
AU  - Moreno, Luis A.
PY  - 2014
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/604
AB  - Because socioeconomic factors (SEFs) may influence dietary quality and vitamin intakes, this study aimed to examine associations between socioeconomic factors and folate and vitamin B-12 intakes as well as their related biomarkers in the Healthy Lifestyle in Europe by Nutrition in Adolescence study. Vitamin intakes were obtained from two 24-hour recalls in 2253 participants (47% males). Vitamin B biomarkers were assessed in a subsample of 977 participants (46% males). Socioeconomic factors were assessed by questionnaire, and 1-way analysis of covariance and linear regression analysis were applied. For males and females, mean intakes of folate were 211.19 and 177.18 mu g/d, and for vitamin B-12, 5.98 and 4.54 mu g/d, respectively. Levels of plasma folate, red blood cell folate, serum B-12, and holotranscobalamin were 18.74, 807.19, 330.64, and 63.04 nmol/L in males, respectively, and 19.13, 770.16, 377.9, and 65.63 nmol/L in females, respectively. Lower folate intakes were associated with several SEFs, including maternal and paternal education in both sexes. Regarding folate biomarkers, lower plasma folate intakes were associated with single/shared care in males and with lower paternal occupation in females. Lower vitamin B-12 intakes were associated with almost all the studied SEFs, except paternal occupation in both sexes. In females, when considering vitamin B-12 biomarkers, lower plasma vitamin B-12 was associated with lower maternal education and occupation, and lower holotranscobalamin was associated with lower maternal education and lower paternal occupation. In conclusion, from the set of socioeconomic determinants studied in a sample of European adolescents, maternal education and paternal occupation were more consistently associated with folate and vitamin B-12 intakes and biomarkers concentrations.
PB  - Pergamon-Elsevier Science Ltd, Oxford
T2  - Nutrition Research
T1  - Socioeconomic factors are associated with folate and vitamin B-12 intakes and related biomarkers concentrations in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study
EP  - 209
IS  - 3
SP  - 199
VL  - 34
DO  - 10.1016/j.nutres.2014.01.006
ER  - 

@article{
author = "Iglesia, Iris and Mouratidou, Theodora and Gonzalez-Gross, Marcela and Novaković, Romana and Breidenassel, Christina and Jimenez-Pavon, David and Huybrechts, Inge and De Henauw, Stefaan and Geelen, Anouk and Gottrand, Frederic and Kafatos, Anthony and Mistura, Lorenza and Perez de Heredia, Fatima and Widhalm, Kurt and Manios, Yanis and Molnar, Denes and Stehle, Peter and Gurinović, Mirjana and Cavelaars, Adrienne E. and van't Veer, Pieter and Moreno, Luis A.",
year = "2014",
abstract = "Because socioeconomic factors (SEFs) may influence dietary quality and vitamin intakes, this study aimed to examine associations between socioeconomic factors and folate and vitamin B-12 intakes as well as their related biomarkers in the Healthy Lifestyle in Europe by Nutrition in Adolescence study. Vitamin intakes were obtained from two 24-hour recalls in 2253 participants (47% males). Vitamin B biomarkers were assessed in a subsample of 977 participants (46% males). Socioeconomic factors were assessed by questionnaire, and 1-way analysis of covariance and linear regression analysis were applied. For males and females, mean intakes of folate were 211.19 and 177.18 mu g/d, and for vitamin B-12, 5.98 and 4.54 mu g/d, respectively. Levels of plasma folate, red blood cell folate, serum B-12, and holotranscobalamin were 18.74, 807.19, 330.64, and 63.04 nmol/L in males, respectively, and 19.13, 770.16, 377.9, and 65.63 nmol/L in females, respectively. Lower folate intakes were associated with several SEFs, including maternal and paternal education in both sexes. Regarding folate biomarkers, lower plasma folate intakes were associated with single/shared care in males and with lower paternal occupation in females. Lower vitamin B-12 intakes were associated with almost all the studied SEFs, except paternal occupation in both sexes. In females, when considering vitamin B-12 biomarkers, lower plasma vitamin B-12 was associated with lower maternal education and occupation, and lower holotranscobalamin was associated with lower maternal education and lower paternal occupation. In conclusion, from the set of socioeconomic determinants studied in a sample of European adolescents, maternal education and paternal occupation were more consistently associated with folate and vitamin B-12 intakes and biomarkers concentrations.",
publisher = "Pergamon-Elsevier Science Ltd, Oxford",
journal = "Nutrition Research",
title = "Socioeconomic factors are associated with folate and vitamin B-12 intakes and related biomarkers concentrations in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study",
pages = "209-199",
number = "3",
volume = "34",
doi = "10.1016/j.nutres.2014.01.006"
}

Iglesia, I., Mouratidou, T., Gonzalez-Gross, M., Novaković, R., Breidenassel, C., Jimenez-Pavon, D., Huybrechts, I., De Henauw, S., Geelen, A., Gottrand, F., Kafatos, A., Mistura, L., Perez de Heredia, F., Widhalm, K., Manios, Y., Molnar, D., Stehle, P., Gurinović, M., Cavelaars, A. E., van't Veer, P.,& Moreno, L. A.. (2014). Socioeconomic factors are associated with folate and vitamin B-12 intakes and related biomarkers concentrations in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study. in Nutrition Research
Pergamon-Elsevier Science Ltd, Oxford., 34(3), 199-209.
https://doi.org/10.1016/j.nutres.2014.01.006

Iglesia I, Mouratidou T, Gonzalez-Gross M, Novaković R, Breidenassel C, Jimenez-Pavon D, Huybrechts I, De Henauw S, Geelen A, Gottrand F, Kafatos A, Mistura L, Perez de Heredia F, Widhalm K, Manios Y, Molnar D, Stehle P, Gurinović M, Cavelaars AE, van't Veer P, Moreno LA. Socioeconomic factors are associated with folate and vitamin B-12 intakes and related biomarkers concentrations in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study. in Nutrition Research. 2014;34(3):199-209.
doi:10.1016/j.nutres.2014.01.006 .

Iglesia, Iris, Mouratidou, Theodora, Gonzalez-Gross, Marcela, Novaković, Romana, Breidenassel, Christina, Jimenez-Pavon, David, Huybrechts, Inge, De Henauw, Stefaan, Geelen, Anouk, Gottrand, Frederic, Kafatos, Anthony, Mistura, Lorenza, Perez de Heredia, Fatima, Widhalm, Kurt, Manios, Yanis, Molnar, Denes, Stehle, Peter, Gurinović, Mirjana, Cavelaars, Adrienne E., van't Veer, Pieter, Moreno, Luis A., "Socioeconomic factors are associated with folate and vitamin B-12 intakes and related biomarkers concentrations in European adolescents: the Healthy Lifestyle in Europe by Nutrition in Adolescence study" in Nutrition Research, 34, no. 3 (2014):199-209,
https://doi.org/10.1016/j.nutres.2014.01.006 . .

TY  - JOUR
AU  - Claessens, Mandy
AU  - Contor, Laura
AU  - Dhonukshe-Rutten, Rosalie
AU  - de Groot, Lisette
AU  - Fairweather-Tait, Susan J.
AU  - Gurinović, Mirjana
AU  - Koletzko, Berthold
AU  - Van Ommen, Ben
AU  - Raats, Monique M.
AU  - van't Veer, Pieter
PY  - 2013
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/468
AB  - The EURopean micronutrient RECommendations Aligned (EURRECA) Network of Excellence (NoE) explored an approach for setting micronutrient recommendations, which would address the variation in recommendations across Europe. Therefore, a framework for deriving and using micronutrient Dietary Reference Values (DRVs) has been developed. This framework comprises four stages (defining the problemmonitoring and evaluatingderiving dietary reference valuesusing dietary reference values in policy making). The aim of the present paper is to use this framework to identify specific research gaps and needs related to (1) knowledge available on specific micronutrients (folate, iodine, iron, selenium, vitamin B12, vitamin D, and zinc) and (2) the methodology presented in the framework. Furthermore, the paper describes the different outputs that support the process like protocols, guidelines, systematic review databases, and peer-reviewed publications, as well as the principal routes of dissemination of these outputs to ensure their optimal uptake in policy, practice, and research collaborations. The importance of ensuring transparency in risk assessment and risk management, systematic searching the literature, and taking into account policy options is highlighted. [Supplementary materials are available for this article. Go to the publisher's online edition of Critical Reviews in Food Science and Nutrition for the following free supplemental files: Additional tables.]
PB  - Taylor & Francis Inc, Philadelphia
T2  - Critical Reviews in Food Science & Nutrition
T1  - EURRECA-Principles and Future for Deriving Micronutrient Recommendations
EP  - 1146
IS  - 10
SP  - 1135
VL  - 53
DO  - 10.1080/10408398.2012.742864
ER  - 

@article{
author = "Claessens, Mandy and Contor, Laura and Dhonukshe-Rutten, Rosalie and de Groot, Lisette and Fairweather-Tait, Susan J. and Gurinović, Mirjana and Koletzko, Berthold and Van Ommen, Ben and Raats, Monique M. and van't Veer, Pieter",
year = "2013",
abstract = "The EURopean micronutrient RECommendations Aligned (EURRECA) Network of Excellence (NoE) explored an approach for setting micronutrient recommendations, which would address the variation in recommendations across Europe. Therefore, a framework for deriving and using micronutrient Dietary Reference Values (DRVs) has been developed. This framework comprises four stages (defining the problemmonitoring and evaluatingderiving dietary reference valuesusing dietary reference values in policy making). The aim of the present paper is to use this framework to identify specific research gaps and needs related to (1) knowledge available on specific micronutrients (folate, iodine, iron, selenium, vitamin B12, vitamin D, and zinc) and (2) the methodology presented in the framework. Furthermore, the paper describes the different outputs that support the process like protocols, guidelines, systematic review databases, and peer-reviewed publications, as well as the principal routes of dissemination of these outputs to ensure their optimal uptake in policy, practice, and research collaborations. The importance of ensuring transparency in risk assessment and risk management, systematic searching the literature, and taking into account policy options is highlighted. [Supplementary materials are available for this article. Go to the publisher's online edition of Critical Reviews in Food Science and Nutrition for the following free supplemental files: Additional tables.]",
publisher = "Taylor & Francis Inc, Philadelphia",
journal = "Critical Reviews in Food Science & Nutrition",
title = "EURRECA-Principles and Future for Deriving Micronutrient Recommendations",
pages = "1146-1135",
number = "10",
volume = "53",
doi = "10.1080/10408398.2012.742864"
}

Claessens, M., Contor, L., Dhonukshe-Rutten, R., de Groot, L., Fairweather-Tait, S. J., Gurinović, M., Koletzko, B., Van Ommen, B., Raats, M. M.,& van't Veer, P.. (2013). EURRECA-Principles and Future for Deriving Micronutrient Recommendations. in Critical Reviews in Food Science & Nutrition
Taylor & Francis Inc, Philadelphia., 53(10), 1135-1146.
https://doi.org/10.1080/10408398.2012.742864

Claessens M, Contor L, Dhonukshe-Rutten R, de Groot L, Fairweather-Tait SJ, Gurinović M, Koletzko B, Van Ommen B, Raats MM, van't Veer P. EURRECA-Principles and Future for Deriving Micronutrient Recommendations. in Critical Reviews in Food Science & Nutrition. 2013;53(10):1135-1146.
doi:10.1080/10408398.2012.742864 .

Claessens, Mandy, Contor, Laura, Dhonukshe-Rutten, Rosalie, de Groot, Lisette, Fairweather-Tait, Susan J., Gurinović, Mirjana, Koletzko, Berthold, Van Ommen, Ben, Raats, Monique M., van't Veer, Pieter, "EURRECA-Principles and Future for Deriving Micronutrient Recommendations" in Critical Reviews in Food Science & Nutrition, 53, no. 10 (2013):1135-1146,
https://doi.org/10.1080/10408398.2012.742864 . .

TY  - JOUR
AU  - Novaković, Romana
AU  - Cavelaars, Adrienne E.
AU  - Bekkering, Geertruida E.
AU  - Roman-Vinas, Blanca
AU  - Ngo, Joy
AU  - Gurinović, Mirjana
AU  - Glibetić, Marija
AU  - Nikolić, Marina
AU  - Golesorkhi, Mana
AU  - Medina, Marisol Warthon
AU  - Šatalić, Zvonimir
AU  - Geelen, Anouk
AU  - Majem, Lluis Serra
AU  - van't Veer, Pieter
AU  - de Groot, Lisette
PY  - 2013
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/470
AB  - Objective: To compare micronutrient intakes and status in Central and Eastern Europe (CEE) with those in other European countries and with reference values. Design: Review of the micronutrient intake/status data from open access and grey literature sources from CEE. Setting: Micronutrients studied were folate, iodine, Fe, vitamin B-12 and Zn (for intake and status) and Ca, Cu, Se, vitamin C and vitamin D (for intake). Intake data were based on validated dietary assessment methods; mean intakes were compared with average nutrient requirements set by the Nordic countries or the US Institute of Medicine. Nutritional status was assessed using the status biomarkers and cut-off levels recommended primarily by the WHO. Subjects: For all population groups in CEE, the mean intake and mean/median status levels were compared between countries and regions: CEE, Scandinavia, Western Europe and Mediterranean. Results: Mean micronutrient intakes of adults in the CEE region were in the same range as those from other European regions, with exception of Ca (lower in CEE). CEE children and adolescents had poorer iodine status, and intakes of Ca, folate and vitamin D were below the reference values. Conclusions: CEE countries are lacking comparable studies on micronutrient intake/status across all age ranges, especially in children. Available evidence showed no differences in micronutrient intake/status in CEE populations in comparison with other European regions, except for Ca intake in adults and iodine and Fe status in children. The identified knowledge gaps urge further research on micronutrient intake/status of CEE populations to make a basis for evidence-based nutrition policy.
PB  - Cambridge Univ Press, Cambridge
T2  - Public Health Nutrition
T1  - Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network
EP  - 840
IS  - 5
SP  - 824
VL  - 16
DO  - 10.1017/S1368980012004077
ER  - 

@article{
author = "Novaković, Romana and Cavelaars, Adrienne E. and Bekkering, Geertruida E. and Roman-Vinas, Blanca and Ngo, Joy and Gurinović, Mirjana and Glibetić, Marija and Nikolić, Marina and Golesorkhi, Mana and Medina, Marisol Warthon and Šatalić, Zvonimir and Geelen, Anouk and Majem, Lluis Serra and van't Veer, Pieter and de Groot, Lisette",
year = "2013",
abstract = "Objective: To compare micronutrient intakes and status in Central and Eastern Europe (CEE) with those in other European countries and with reference values. Design: Review of the micronutrient intake/status data from open access and grey literature sources from CEE. Setting: Micronutrients studied were folate, iodine, Fe, vitamin B-12 and Zn (for intake and status) and Ca, Cu, Se, vitamin C and vitamin D (for intake). Intake data were based on validated dietary assessment methods; mean intakes were compared with average nutrient requirements set by the Nordic countries or the US Institute of Medicine. Nutritional status was assessed using the status biomarkers and cut-off levels recommended primarily by the WHO. Subjects: For all population groups in CEE, the mean intake and mean/median status levels were compared between countries and regions: CEE, Scandinavia, Western Europe and Mediterranean. Results: Mean micronutrient intakes of adults in the CEE region were in the same range as those from other European regions, with exception of Ca (lower in CEE). CEE children and adolescents had poorer iodine status, and intakes of Ca, folate and vitamin D were below the reference values. Conclusions: CEE countries are lacking comparable studies on micronutrient intake/status across all age ranges, especially in children. Available evidence showed no differences in micronutrient intake/status in CEE populations in comparison with other European regions, except for Ca intake in adults and iodine and Fe status in children. The identified knowledge gaps urge further research on micronutrient intake/status of CEE populations to make a basis for evidence-based nutrition policy.",
publisher = "Cambridge Univ Press, Cambridge",
journal = "Public Health Nutrition",
title = "Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network",
pages = "840-824",
number = "5",
volume = "16",
doi = "10.1017/S1368980012004077"
}

Novaković, R., Cavelaars, A. E., Bekkering, G. E., Roman-Vinas, B., Ngo, J., Gurinović, M., Glibetić, M., Nikolić, M., Golesorkhi, M., Medina, M. W., Šatalić, Z., Geelen, A., Majem, L. S., van't Veer, P.,& de Groot, L.. (2013). Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network. in Public Health Nutrition
Cambridge Univ Press, Cambridge., 16(5), 824-840.
https://doi.org/10.1017/S1368980012004077

Novaković R, Cavelaars AE, Bekkering GE, Roman-Vinas B, Ngo J, Gurinović M, Glibetić M, Nikolić M, Golesorkhi M, Medina MW, Šatalić Z, Geelen A, Majem LS, van't Veer P, de Groot L. Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network. in Public Health Nutrition. 2013;16(5):824-840.
doi:10.1017/S1368980012004077 .

Novaković, Romana, Cavelaars, Adrienne E., Bekkering, Geertruida E., Roman-Vinas, Blanca, Ngo, Joy, Gurinović, Mirjana, Glibetić, Marija, Nikolić, Marina, Golesorkhi, Mana, Medina, Marisol Warthon, Šatalić, Zvonimir, Geelen, Anouk, Majem, Lluis Serra, van't Veer, Pieter, de Groot, Lisette, "Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network" in Public Health Nutrition, 16, no. 5 (2013):824-840,
https://doi.org/10.1017/S1368980012004077 . .

TY  - JOUR
AU  - Vučić, Vesna M.
AU  - Berti, Cristiana
AU  - Vollhardt, Christiane
AU  - Fekete, Katalin
AU  - Cetin, Irene
AU  - Koletzko, Berthold
AU  - Gurinović, Mirjana
AU  - van't Veer, Pieter
PY  - 2013
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/471
AB  - To evaluate the effect of iron intervention on physical growth in fetuses, infants, children, and adolescents up to 18 years of age, a systematic review with meta-analysis of randomized controlled trials (RCTs) was conducted. Structured electronic searches were conducted to February 2010 using MEDLINE, Embase, and the Cochrane Library databases. RCTs that included iron-fortified foods, iron-fortified formula, or iron supplements and in which height, weight, mid-arm circumference (MAC), head circumference, birth weight, or length of gestation was evaluated were analyzed for inclusion. In total, 21 RCTs in infants, children, and adolescents and 7 studies in pregnant women met the inclusion criteria. The overall pooled result (random-effects model) showed no significant effects of iron intervention on any of the parameters measured. To accommodate wide heterogeneity, studies were stratified according to dose of iron, duration of intervention, age, and baseline iron status. However, only doses of 40-66mg of supplemental iron and intervention in children 6 years of age showed a slight but significant association with weight and MAC.
PB  - Oxford Univ Press Inc, Cary
T2  - Nutrition Reviews
T1  - Effect of iron intervention on growth during gestation, infancy, childhood, and adolescence: a systematic review with meta-analysis
EP  - 401
IS  - 6
SP  - 386
VL  - 71
DO  - 10.1111/nure.12037
ER  - 

@article{
author = "Vučić, Vesna M. and Berti, Cristiana and Vollhardt, Christiane and Fekete, Katalin and Cetin, Irene and Koletzko, Berthold and Gurinović, Mirjana and van't Veer, Pieter",
year = "2013",
abstract = "To evaluate the effect of iron intervention on physical growth in fetuses, infants, children, and adolescents up to 18 years of age, a systematic review with meta-analysis of randomized controlled trials (RCTs) was conducted. Structured electronic searches were conducted to February 2010 using MEDLINE, Embase, and the Cochrane Library databases. RCTs that included iron-fortified foods, iron-fortified formula, or iron supplements and in which height, weight, mid-arm circumference (MAC), head circumference, birth weight, or length of gestation was evaluated were analyzed for inclusion. In total, 21 RCTs in infants, children, and adolescents and 7 studies in pregnant women met the inclusion criteria. The overall pooled result (random-effects model) showed no significant effects of iron intervention on any of the parameters measured. To accommodate wide heterogeneity, studies were stratified according to dose of iron, duration of intervention, age, and baseline iron status. However, only doses of 40-66mg of supplemental iron and intervention in children 6 years of age showed a slight but significant association with weight and MAC.",
publisher = "Oxford Univ Press Inc, Cary",
journal = "Nutrition Reviews",
title = "Effect of iron intervention on growth during gestation, infancy, childhood, and adolescence: a systematic review with meta-analysis",
pages = "401-386",
number = "6",
volume = "71",
doi = "10.1111/nure.12037"
}

Vučić, V. M., Berti, C., Vollhardt, C., Fekete, K., Cetin, I., Koletzko, B., Gurinović, M.,& van't Veer, P.. (2013). Effect of iron intervention on growth during gestation, infancy, childhood, and adolescence: a systematic review with meta-analysis. in Nutrition Reviews
Oxford Univ Press Inc, Cary., 71(6), 386-401.
https://doi.org/10.1111/nure.12037

Vučić VM, Berti C, Vollhardt C, Fekete K, Cetin I, Koletzko B, Gurinović M, van't Veer P. Effect of iron intervention on growth during gestation, infancy, childhood, and adolescence: a systematic review with meta-analysis. in Nutrition Reviews. 2013;71(6):386-401.
doi:10.1111/nure.12037 .

Vučić, Vesna M., Berti, Cristiana, Vollhardt, Christiane, Fekete, Katalin, Cetin, Irene, Koletzko, Berthold, Gurinović, Mirjana, van't Veer, Pieter, "Effect of iron intervention on growth during gestation, infancy, childhood, and adolescence: a systematic review with meta-analysis" in Nutrition Reviews, 71, no. 6 (2013):386-401,
https://doi.org/10.1111/nure.12037 . .

TY  - CONF
AU  - Novaković, Romana
AU  - Ristić-Medić, Danijela
AU  - Nikolić, M.
AU  - Souverein, Olga W.
AU  - Geelen, Anouk
AU  - Dullemeijer, Carla
AU  - McNulty, Helene
AU  - Duffy, Maresa
AU  - Hoey, Leane
AU  - Gurinović, Mirjana
AU  - Glibetić, Marija
AU  - de Groot, Lisette
AU  - van't Veer, Pieter
PY  - 2013
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/474
PB  - Karger, Basel
C3  - Annals of Nutrition & Metabolism
T1  - Systematic review of observational studies with dose- response meta-analysis between folate intake and folate status markers in adults and elderly
EP  - 1091
SP  - 1091
VL  - 63
UR  - https://hdl.handle.net/21.15107/rcub_rimi_474
ER  - 

@conference{
author = "Novaković, Romana and Ristić-Medić, Danijela and Nikolić, M. and Souverein, Olga W. and Geelen, Anouk and Dullemeijer, Carla and McNulty, Helene and Duffy, Maresa and Hoey, Leane and Gurinović, Mirjana and Glibetić, Marija and de Groot, Lisette and van't Veer, Pieter",
year = "2013",
publisher = "Karger, Basel",
journal = "Annals of Nutrition & Metabolism",
title = "Systematic review of observational studies with dose- response meta-analysis between folate intake and folate status markers in adults and elderly",
pages = "1091-1091",
volume = "63",
url = "https://hdl.handle.net/21.15107/rcub_rimi_474"
}

Novaković, R., Ristić-Medić, D., Nikolić, M., Souverein, O. W., Geelen, A., Dullemeijer, C., McNulty, H., Duffy, M., Hoey, L., Gurinović, M., Glibetić, M., de Groot, L.,& van't Veer, P.. (2013). Systematic review of observational studies with dose- response meta-analysis between folate intake and folate status markers in adults and elderly. in Annals of Nutrition & Metabolism
Karger, Basel., 63, 1091-1091.
https://hdl.handle.net/21.15107/rcub_rimi_474

Novaković R, Ristić-Medić D, Nikolić M, Souverein OW, Geelen A, Dullemeijer C, McNulty H, Duffy M, Hoey L, Gurinović M, Glibetić M, de Groot L, van't Veer P. Systematic review of observational studies with dose- response meta-analysis between folate intake and folate status markers in adults and elderly. in Annals of Nutrition & Metabolism. 2013;63:1091-1091.
https://hdl.handle.net/21.15107/rcub_rimi_474 .

Novaković, Romana, Ristić-Medić, Danijela, Nikolić, M., Souverein, Olga W., Geelen, Anouk, Dullemeijer, Carla, McNulty, Helene, Duffy, Maresa, Hoey, Leane, Gurinović, Mirjana, Glibetić, Marija, de Groot, Lisette, van't Veer, Pieter, "Systematic review of observational studies with dose- response meta-analysis between folate intake and folate status markers in adults and elderly" in Annals of Nutrition & Metabolism, 63 (2013):1091-1091,
https://hdl.handle.net/21.15107/rcub_rimi_474 .

TY  - JOUR
AU  - Dhonukshe-Rutten, Rosalie
AU  - Bouwman, Jildau
AU  - Brown, Kerry A.
AU  - Cavelaars, Adrienne E.
AU  - Collings, Rachel
AU  - Grammatikaki, Evangelia
AU  - de Groot, Lisette
AU  - Gurinović, Mirjana
AU  - Harvey, Linda
AU  - Hermoso, Maria
AU  - Hurst, Rachel
AU  - Kremer, Bas
AU  - Ngo, Joy
AU  - Novaković, Romana
AU  - Raats, Monique M.
AU  - Rollin, Fanny
AU  - Serra-Majem, Lluis
AU  - Souverein, Olga W.
AU  - Timotijević, Lada
AU  - van't Veer, Pieter
PY  - 2013
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/1126
AB  - The EURopean micronutrient RECommendations Aligned (EURRECA) Network of Excellence explored the process of setting micronutrient recommendations to address the variance in recommendations across Europe. Work centered upon the transparent assessment of nutritional requirements via a series of systematic literature reviews and meta-analyses. In addition, the necessity of assessing nutritional requirements and the policy context of setting micronutrient recommendations was investigated. Findings have been presented in a framework that covers nine activities clustered into four stages: stage one Defining the problem describes Activities 1 and 2: Identifying the nutrition-related health problem and Defining the process; stage two Monitoring and evaluating describes Activities 3 and 7: Establishing appropriate methods, and Nutrient intake and status of population groups; stage three Deriving dietary reference values describes Activities 4, 5, and 6: Collating sources of evidence, Appraisal of the evidence, and Integrating the evidence; stage four Using dietary reference values in policy making describes Activities 8 and 9: Identifying policy options, and Evaluating policy implementation. These activities provide guidance on how to resolve various issues when deriving micronutrient requirements and address the methodological and policy decisions, which may explain the current variation in recommendations across Europe. [Supplementary materials are available for this article. Go to the publisher's online edition of Critical Reviews in Food Science and Nutrition for the following free supplemental files: Additional text, tables, and figures.]
PB  - Taylor & Francis Inc, Philadelphia
T2  - Critical Reviews in Food Science & Nutrition
T1  - EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations
EP  - 1040
IS  - 10
SP  - 999
VL  - 53
DO  - 10.1080/10408398.2012.749209
ER  - 

@article{
author = "Dhonukshe-Rutten, Rosalie and Bouwman, Jildau and Brown, Kerry A. and Cavelaars, Adrienne E. and Collings, Rachel and Grammatikaki, Evangelia and de Groot, Lisette and Gurinović, Mirjana and Harvey, Linda and Hermoso, Maria and Hurst, Rachel and Kremer, Bas and Ngo, Joy and Novaković, Romana and Raats, Monique M. and Rollin, Fanny and Serra-Majem, Lluis and Souverein, Olga W. and Timotijević, Lada and van't Veer, Pieter",
year = "2013",
abstract = "The EURopean micronutrient RECommendations Aligned (EURRECA) Network of Excellence explored the process of setting micronutrient recommendations to address the variance in recommendations across Europe. Work centered upon the transparent assessment of nutritional requirements via a series of systematic literature reviews and meta-analyses. In addition, the necessity of assessing nutritional requirements and the policy context of setting micronutrient recommendations was investigated. Findings have been presented in a framework that covers nine activities clustered into four stages: stage one Defining the problem describes Activities 1 and 2: Identifying the nutrition-related health problem and Defining the process; stage two Monitoring and evaluating describes Activities 3 and 7: Establishing appropriate methods, and Nutrient intake and status of population groups; stage three Deriving dietary reference values describes Activities 4, 5, and 6: Collating sources of evidence, Appraisal of the evidence, and Integrating the evidence; stage four Using dietary reference values in policy making describes Activities 8 and 9: Identifying policy options, and Evaluating policy implementation. These activities provide guidance on how to resolve various issues when deriving micronutrient requirements and address the methodological and policy decisions, which may explain the current variation in recommendations across Europe. [Supplementary materials are available for this article. Go to the publisher's online edition of Critical Reviews in Food Science and Nutrition for the following free supplemental files: Additional text, tables, and figures.]",
publisher = "Taylor & Francis Inc, Philadelphia",
journal = "Critical Reviews in Food Science & Nutrition",
title = "EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations",
pages = "1040-999",
number = "10",
volume = "53",
doi = "10.1080/10408398.2012.749209"
}

Dhonukshe-Rutten, R., Bouwman, J., Brown, K. A., Cavelaars, A. E., Collings, R., Grammatikaki, E., de Groot, L., Gurinović, M., Harvey, L., Hermoso, M., Hurst, R., Kremer, B., Ngo, J., Novaković, R., Raats, M. M., Rollin, F., Serra-Majem, L., Souverein, O. W., Timotijević, L.,& van't Veer, P.. (2013). EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations. in Critical Reviews in Food Science & Nutrition
Taylor & Francis Inc, Philadelphia., 53(10), 999-1040.
https://doi.org/10.1080/10408398.2012.749209

Dhonukshe-Rutten R, Bouwman J, Brown KA, Cavelaars AE, Collings R, Grammatikaki E, de Groot L, Gurinović M, Harvey L, Hermoso M, Hurst R, Kremer B, Ngo J, Novaković R, Raats MM, Rollin F, Serra-Majem L, Souverein OW, Timotijević L, van't Veer P. EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations. in Critical Reviews in Food Science & Nutrition. 2013;53(10):999-1040.
doi:10.1080/10408398.2012.749209 .

Dhonukshe-Rutten, Rosalie, Bouwman, Jildau, Brown, Kerry A., Cavelaars, Adrienne E., Collings, Rachel, Grammatikaki, Evangelia, de Groot, Lisette, Gurinović, Mirjana, Harvey, Linda, Hermoso, Maria, Hurst, Rachel, Kremer, Bas, Ngo, Joy, Novaković, Romana, Raats, Monique M., Rollin, Fanny, Serra-Majem, Lluis, Souverein, Olga W., Timotijević, Lada, van't Veer, Pieter, "EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations" in Critical Reviews in Food Science & Nutrition, 53, no. 10 (2013):999-1040,
https://doi.org/10.1080/10408398.2012.749209 . .

TY  - JOUR
AU  - Roman-Vinas, Blanca
AU  - Ribas-Barba, Lourdes
AU  - Ngo, Joy
AU  - Gurinović, Mirjana
AU  - Novaković, Romana
AU  - Cavelaars, Adrienne E.
AU  - de Groot, Lisette
AU  - van't Veer, Pieter
AU  - Matthys, Christophe
AU  - Serra-Majem, Lluis
PY  - 2011
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/352
AB  - Background: The purpose of this study was to analyze the prevalence of nutrient intake inadequacy in Europe, applying the Nordic Nutritional Recommendations in the context of the EURRECA Network of Excellence. Methods: Nutrient data was obtained from the European Nutrition and Health Report II. Those nutritional surveys using a validated food frequency questionnaire or diet history and a food diary/register with at least 7 days of registers or with an adjustment for intraindividual variability were included. The nutrients analyzed were: vitamin C, vitamin D, vitamin B-12, folic acid, calcium, iron, zinc, selenium, copper, and iodine. The estimated average requirement cut point was applied to estimate inadequacy. The Nordic and Institute of Medicine nutrient recommendations were used as references. Results: The mean prevalence of inadequacy was below 11% for zinc, iron, and vitamin B-12 (only in the elderly), and it was 11-20% for copper in adults and the elderly and for vitamin B-12 in adults and vitamin C in the elderly. The prevalence was above 20% for vitamin D, folic acid, calcium, selenium, and iodine in adults and the elderly and for vitamin C in adults. Conclusions: Vitamin C, vitamin D, folic acid, calcium, selenium, and iodine were the nutrients showing a higher prevalence of inadequate intakes in Europe. Copyright (C) 2011 S. Karger AG, Basel
PB  - Karger, Basel
T2  - Annals of Nutrition & Metabolism
T1  - Projected Prevalence of Inadequate Nutrient Intakes in Europe
EP  - 95
IS  - 2-4
SP  - 84
VL  - 59
DO  - 10.1159/000332762
ER  - 

@article{
author = "Roman-Vinas, Blanca and Ribas-Barba, Lourdes and Ngo, Joy and Gurinović, Mirjana and Novaković, Romana and Cavelaars, Adrienne E. and de Groot, Lisette and van't Veer, Pieter and Matthys, Christophe and Serra-Majem, Lluis",
year = "2011",
abstract = "Background: The purpose of this study was to analyze the prevalence of nutrient intake inadequacy in Europe, applying the Nordic Nutritional Recommendations in the context of the EURRECA Network of Excellence. Methods: Nutrient data was obtained from the European Nutrition and Health Report II. Those nutritional surveys using a validated food frequency questionnaire or diet history and a food diary/register with at least 7 days of registers or with an adjustment for intraindividual variability were included. The nutrients analyzed were: vitamin C, vitamin D, vitamin B-12, folic acid, calcium, iron, zinc, selenium, copper, and iodine. The estimated average requirement cut point was applied to estimate inadequacy. The Nordic and Institute of Medicine nutrient recommendations were used as references. Results: The mean prevalence of inadequacy was below 11% for zinc, iron, and vitamin B-12 (only in the elderly), and it was 11-20% for copper in adults and the elderly and for vitamin B-12 in adults and vitamin C in the elderly. The prevalence was above 20% for vitamin D, folic acid, calcium, selenium, and iodine in adults and the elderly and for vitamin C in adults. Conclusions: Vitamin C, vitamin D, folic acid, calcium, selenium, and iodine were the nutrients showing a higher prevalence of inadequate intakes in Europe. Copyright (C) 2011 S. Karger AG, Basel",
publisher = "Karger, Basel",
journal = "Annals of Nutrition & Metabolism",
title = "Projected Prevalence of Inadequate Nutrient Intakes in Europe",
pages = "95-84",
number = "2-4",
volume = "59",
doi = "10.1159/000332762"
}

Roman-Vinas, B., Ribas-Barba, L., Ngo, J., Gurinović, M., Novaković, R., Cavelaars, A. E., de Groot, L., van't Veer, P., Matthys, C.,& Serra-Majem, L.. (2011). Projected Prevalence of Inadequate Nutrient Intakes in Europe. in Annals of Nutrition & Metabolism
Karger, Basel., 59(2-4), 84-95.
https://doi.org/10.1159/000332762

Roman-Vinas B, Ribas-Barba L, Ngo J, Gurinović M, Novaković R, Cavelaars AE, de Groot L, van't Veer P, Matthys C, Serra-Majem L. Projected Prevalence of Inadequate Nutrient Intakes in Europe. in Annals of Nutrition & Metabolism. 2011;59(2-4):84-95.
doi:10.1159/000332762 .

Roman-Vinas, Blanca, Ribas-Barba, Lourdes, Ngo, Joy, Gurinović, Mirjana, Novaković, Romana, Cavelaars, Adrienne E., de Groot, Lisette, van't Veer, Pieter, Matthys, Christophe, Serra-Majem, Lluis, "Projected Prevalence of Inadequate Nutrient Intakes in Europe" in Annals of Nutrition & Metabolism, 59, no. 2-4 (2011):84-95,
https://doi.org/10.1159/000332762 . .

TY  - CONF
AU  - Novaković, Romana
AU  - Cavelaars, Adrienne E.
AU  - Renkema, M.
AU  - Ngo, Joy
AU  - Roman-Vinas, Blanca
AU  - Golsorkhi, Mana
AU  - Medina, Marisol Warthon
AU  - Brzozowska, Anna
AU  - Szczecinska, A.
AU  - Iglesia-Altaba, Iris
AU  - Geelen, Anouk
AU  - De Cock, D.
AU  - van't Veer, Pieter
AU  - de Groot, Lisette
AU  - Serra-Majem, Lluis
AU  - Nikolić, M.
AU  - Moreno, Luis A.
AU  - Matthys, Christophe
AU  - Glibetić, Marija
AU  - Gurinović, Mirjana
PY  - 2011
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/355
PB  - Karger, Basel
C3  - Annals of Nutrition & Metabolism
T1  - Systematic review: socioeconomic and cultural determinants of low micronutrient intake and status within EURRECA Network
EP  - 404
SP  - 403
VL  - 58
UR  - https://hdl.handle.net/21.15107/rcub_rimi_355
ER  - 

@conference{
author = "Novaković, Romana and Cavelaars, Adrienne E. and Renkema, M. and Ngo, Joy and Roman-Vinas, Blanca and Golsorkhi, Mana and Medina, Marisol Warthon and Brzozowska, Anna and Szczecinska, A. and Iglesia-Altaba, Iris and Geelen, Anouk and De Cock, D. and van't Veer, Pieter and de Groot, Lisette and Serra-Majem, Lluis and Nikolić, M. and Moreno, Luis A. and Matthys, Christophe and Glibetić, Marija and Gurinović, Mirjana",
year = "2011",
publisher = "Karger, Basel",
journal = "Annals of Nutrition & Metabolism",
title = "Systematic review: socioeconomic and cultural determinants of low micronutrient intake and status within EURRECA Network",
pages = "404-403",
volume = "58",
url = "https://hdl.handle.net/21.15107/rcub_rimi_355"
}

Novaković, R., Cavelaars, A. E., Renkema, M., Ngo, J., Roman-Vinas, B., Golsorkhi, M., Medina, M. W., Brzozowska, A., Szczecinska, A., Iglesia-Altaba, I., Geelen, A., De Cock, D., van't Veer, P., de Groot, L., Serra-Majem, L., Nikolić, M., Moreno, L. A., Matthys, C., Glibetić, M.,& Gurinović, M.. (2011). Systematic review: socioeconomic and cultural determinants of low micronutrient intake and status within EURRECA Network. in Annals of Nutrition & Metabolism
Karger, Basel., 58, 403-404.
https://hdl.handle.net/21.15107/rcub_rimi_355

Novaković R, Cavelaars AE, Renkema M, Ngo J, Roman-Vinas B, Golsorkhi M, Medina MW, Brzozowska A, Szczecinska A, Iglesia-Altaba I, Geelen A, De Cock D, van't Veer P, de Groot L, Serra-Majem L, Nikolić M, Moreno LA, Matthys C, Glibetić M, Gurinović M. Systematic review: socioeconomic and cultural determinants of low micronutrient intake and status within EURRECA Network. in Annals of Nutrition & Metabolism. 2011;58:403-404.
https://hdl.handle.net/21.15107/rcub_rimi_355 .

Novaković, Romana, Cavelaars, Adrienne E., Renkema, M., Ngo, Joy, Roman-Vinas, Blanca, Golsorkhi, Mana, Medina, Marisol Warthon, Brzozowska, Anna, Szczecinska, A., Iglesia-Altaba, Iris, Geelen, Anouk, De Cock, D., van't Veer, Pieter, de Groot, Lisette, Serra-Majem, Lluis, Nikolić, M., Moreno, Luis A., Matthys, Christophe, Glibetić, Marija, Gurinović, Mirjana, "Systematic review: socioeconomic and cultural determinants of low micronutrient intake and status within EURRECA Network" in Annals of Nutrition & Metabolism, 58 (2011):403-404,
https://hdl.handle.net/21.15107/rcub_rimi_355 .

TY  - JOUR
AU  - Cavelaars, Adrienne E.
AU  - Doets, Esmee L.
AU  - Dhonukshe-Rutten, Rosalie
AU  - Hermoso, Maria
AU  - Fairweather-Tait, Susan J.
AU  - Koletzko, Berthold
AU  - Gurinović, Mirjana
AU  - Moreno, Luis A.
AU  - Cetin, Irene
AU  - Matthys, Christophe
AU  - van't Veer, Pieter
AU  - Ashwell, M.
AU  - de Groot, Lisette
PY  - 2010
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/262
AB  - Background: The EURRECA (EURopean micronutrient RECommendations Aligned) Network of Excellence (http://www.eurreca.org) is working towards the development of aligned recommendations. A protocol was required to assign resources to those micronutrients for which recommendations are most in need of alignment. Methods: Three important 'a priori' criteria were the basis for ranking micronutrients: (A) the amount of new scientific evidence, particularly from randomized controlled trials; (B) the public health relevance of micronutrients; (C) variations in current micronutrient recommendations. A total of 28 micronutrients were included in the protocol, which was initially undertaken centrally by one person for each of the different population groups defined in EURRECA: infants, children and adolescents, adults, elderly, pregnant and lactating women, and low income and immigrant populations. The results were then reviewed and refined by EURRECA's population group experts. The rankings of the different population groups were combined to give an overall average ranking of micronutrients. Results: The 10 highest ranked micronutrients were vitamin D, iron, folate, vitamin B12, zinc, calcium, vitamin C, selenium, iodine and copper. Conclusions: Micronutrient recommendations should be regularly updated to reflect new scientific nutrition and public health evidence. The strategy of priority setting described in this paper will be a helpful procedure for policy makers and scientific advisory bodies. European Journal of Clinical Nutrition (2010) 64, S19-530; doi:10.1038/ejcn.2010.57
PB  - Nature Publishing Group, London
T2  - European Journal of Clinical Nutrition
T1  - Prioritizing micronutrients for the purpose of reviewing their requirements: a protocol developed by EURRECA
EP  - S30
SP  - S19
VL  - 64
DO  - 10.1038/ejcn.2010.57
ER  - 

@article{
author = "Cavelaars, Adrienne E. and Doets, Esmee L. and Dhonukshe-Rutten, Rosalie and Hermoso, Maria and Fairweather-Tait, Susan J. and Koletzko, Berthold and Gurinović, Mirjana and Moreno, Luis A. and Cetin, Irene and Matthys, Christophe and van't Veer, Pieter and Ashwell, M. and de Groot, Lisette",
year = "2010",
abstract = "Background: The EURRECA (EURopean micronutrient RECommendations Aligned) Network of Excellence (http://www.eurreca.org) is working towards the development of aligned recommendations. A protocol was required to assign resources to those micronutrients for which recommendations are most in need of alignment. Methods: Three important 'a priori' criteria were the basis for ranking micronutrients: (A) the amount of new scientific evidence, particularly from randomized controlled trials; (B) the public health relevance of micronutrients; (C) variations in current micronutrient recommendations. A total of 28 micronutrients were included in the protocol, which was initially undertaken centrally by one person for each of the different population groups defined in EURRECA: infants, children and adolescents, adults, elderly, pregnant and lactating women, and low income and immigrant populations. The results were then reviewed and refined by EURRECA's population group experts. The rankings of the different population groups were combined to give an overall average ranking of micronutrients. Results: The 10 highest ranked micronutrients were vitamin D, iron, folate, vitamin B12, zinc, calcium, vitamin C, selenium, iodine and copper. Conclusions: Micronutrient recommendations should be regularly updated to reflect new scientific nutrition and public health evidence. The strategy of priority setting described in this paper will be a helpful procedure for policy makers and scientific advisory bodies. European Journal of Clinical Nutrition (2010) 64, S19-530; doi:10.1038/ejcn.2010.57",
publisher = "Nature Publishing Group, London",
journal = "European Journal of Clinical Nutrition",
title = "Prioritizing micronutrients for the purpose of reviewing their requirements: a protocol developed by EURRECA",
pages = "S30-S19",
volume = "64",
doi = "10.1038/ejcn.2010.57"
}

Cavelaars, A. E., Doets, E. L., Dhonukshe-Rutten, R., Hermoso, M., Fairweather-Tait, S. J., Koletzko, B., Gurinović, M., Moreno, L. A., Cetin, I., Matthys, C., van't Veer, P., Ashwell, M.,& de Groot, L.. (2010). Prioritizing micronutrients for the purpose of reviewing their requirements: a protocol developed by EURRECA. in European Journal of Clinical Nutrition
Nature Publishing Group, London., 64, S19-S30.
https://doi.org/10.1038/ejcn.2010.57

Cavelaars AE, Doets EL, Dhonukshe-Rutten R, Hermoso M, Fairweather-Tait SJ, Koletzko B, Gurinović M, Moreno LA, Cetin I, Matthys C, van't Veer P, Ashwell M, de Groot L. Prioritizing micronutrients for the purpose of reviewing their requirements: a protocol developed by EURRECA. in European Journal of Clinical Nutrition. 2010;64:S19-S30.
doi:10.1038/ejcn.2010.57 .

Cavelaars, Adrienne E., Doets, Esmee L., Dhonukshe-Rutten, Rosalie, Hermoso, Maria, Fairweather-Tait, Susan J., Koletzko, Berthold, Gurinović, Mirjana, Moreno, Luis A., Cetin, Irene, Matthys, Christophe, van't Veer, Pieter, Ashwell, M., de Groot, Lisette, "Prioritizing micronutrients for the purpose of reviewing their requirements: a protocol developed by EURRECA" in European Journal of Clinical Nutrition, 64 (2010):S19-S30,
https://doi.org/10.1038/ejcn.2010.57 . .

TY  - CONF
AU  - Dhonukshe-Rutten, Rosalie
AU  - Timotijević, Lada
AU  - Cavelaars, Adrienne E.
AU  - Raats, Monique M.
AU  - de Wit, L. S.
AU  - Doets, Esmee L.
AU  - Roman, Blanca
AU  - Ngo-de la Cruz, J.
AU  - Gurinović, Mirjana
AU  - de Groot, Lisette
AU  - van't Veer, Pieter
PY  - 2010
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/281
PB  - Oxford Univ Press, Oxford
C3  - European Journal of Public Health
T1  - European micronutrient recommendations aligned: a general framework developed by EURRECA Rosalie Dhonukshe
EP  - 125
SP  - 125
VL  - 20
UR  - https://hdl.handle.net/21.15107/rcub_rimi_281
ER  - 

@conference{
author = "Dhonukshe-Rutten, Rosalie and Timotijević, Lada and Cavelaars, Adrienne E. and Raats, Monique M. and de Wit, L. S. and Doets, Esmee L. and Roman, Blanca and Ngo-de la Cruz, J. and Gurinović, Mirjana and de Groot, Lisette and van't Veer, Pieter",
year = "2010",
publisher = "Oxford Univ Press, Oxford",
journal = "European Journal of Public Health",
title = "European micronutrient recommendations aligned: a general framework developed by EURRECA Rosalie Dhonukshe",
pages = "125-125",
volume = "20",
url = "https://hdl.handle.net/21.15107/rcub_rimi_281"
}

Dhonukshe-Rutten, R., Timotijević, L., Cavelaars, A. E., Raats, M. M., de Wit, L. S., Doets, E. L., Roman, B., Ngo-de la Cruz, J., Gurinović, M., de Groot, L.,& van't Veer, P.. (2010). European micronutrient recommendations aligned: a general framework developed by EURRECA Rosalie Dhonukshe. in European Journal of Public Health
Oxford Univ Press, Oxford., 20, 125-125.
https://hdl.handle.net/21.15107/rcub_rimi_281

Dhonukshe-Rutten R, Timotijević L, Cavelaars AE, Raats MM, de Wit LS, Doets EL, Roman B, Ngo-de la Cruz J, Gurinović M, de Groot L, van't Veer P. European micronutrient recommendations aligned: a general framework developed by EURRECA Rosalie Dhonukshe. in European Journal of Public Health. 2010;20:125-125.
https://hdl.handle.net/21.15107/rcub_rimi_281 .

Dhonukshe-Rutten, Rosalie, Timotijević, Lada, Cavelaars, Adrienne E., Raats, Monique M., de Wit, L. S., Doets, Esmee L., Roman, Blanca, Ngo-de la Cruz, J., Gurinović, Mirjana, de Groot, Lisette, van't Veer, Pieter, "European micronutrient recommendations aligned: a general framework developed by EURRECA Rosalie Dhonukshe" in European Journal of Public Health, 20 (2010):125-125,
https://hdl.handle.net/21.15107/rcub_rimi_281 .

TY  - JOUR
AU  - Dhonukshe-Rutten, Rosalie
AU  - Timotijević, Lada
AU  - Cavelaars, Adrienne E.
AU  - Raats, Monique M.
AU  - de Wit, L. S.
AU  - Doets, Esmee L.
AU  - Tabacchi, Garden
AU  - Roman, Blanca
AU  - Ngo-de la Cruz, J.
AU  - Gurinović, Mirjana
AU  - de Groot, Lisette
AU  - van't Veer, Pieter
PY  - 2010
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/301
AB  - Background: In Europe, micronutrient recommendations have been established by (inter)national committees of experts and are used by public health-policy decision makers to monitor and assess the adequacy of the diets of population groups. Current micronutrient recommendations are, however, heterogeneous, whereas the scientific basis for this is not obvious. Alignment of setting micronutrient recommendations is necessary to improve the transparency of the process, the objectivity and reliability of recommendations that are derived by diverse regional and (inter)national bodies. Objective: This call for alignment of micronutrient recommendations is a direct result of the current sociopolitical climate in Europe and uncovers the need for an institutional architecture. There is a need for evidence-based policy making, transparent decision making, stakeholder involvement and alignment of policies across Europe. Results: In this paper, we propose a General Framework that describes the process leading from assessing nutritional requirements to policy applications, based on evidence from science, stakeholder interests and the sociopolitical context. The framework envisions the derivation of nutrient recommendations as scientific methodology, embedded in a policy-making process that also includes consumer issues, and acknowledges the influences of the wider sociopolitical context by distinguishing the principal components of the framework: (a) defining the nutrient requirements for health, (b) setting nutrient recommendations, (c) policy options and (d) policy applications. Conclusion: The General Framework can serve as a basis for a systematic and transparent approach to the development and review of micronutrient requirements in Europe, as well as the decision making of scientific advisory bodies, policy makers and stakeholders involved in this process of assessing, developing and translating these recommendations into public health nutrition policy. European Journal of Clinical Nutrition (201 0) 64, S2-510; doi:10.1038/ejcn.2010.55
PB  - Nature Publishing Group, London
T2  - European Journal of Clinical Nutrition
T1  - European micronutrient recommendations aligned: a general framework developed by EURRECA
EP  - S10
SP  - S2
VL  - 64
DO  - 10.1038/ejcn.2010.55
ER  - 

@article{
author = "Dhonukshe-Rutten, Rosalie and Timotijević, Lada and Cavelaars, Adrienne E. and Raats, Monique M. and de Wit, L. S. and Doets, Esmee L. and Tabacchi, Garden and Roman, Blanca and Ngo-de la Cruz, J. and Gurinović, Mirjana and de Groot, Lisette and van't Veer, Pieter",
year = "2010",
abstract = "Background: In Europe, micronutrient recommendations have been established by (inter)national committees of experts and are used by public health-policy decision makers to monitor and assess the adequacy of the diets of population groups. Current micronutrient recommendations are, however, heterogeneous, whereas the scientific basis for this is not obvious. Alignment of setting micronutrient recommendations is necessary to improve the transparency of the process, the objectivity and reliability of recommendations that are derived by diverse regional and (inter)national bodies. Objective: This call for alignment of micronutrient recommendations is a direct result of the current sociopolitical climate in Europe and uncovers the need for an institutional architecture. There is a need for evidence-based policy making, transparent decision making, stakeholder involvement and alignment of policies across Europe. Results: In this paper, we propose a General Framework that describes the process leading from assessing nutritional requirements to policy applications, based on evidence from science, stakeholder interests and the sociopolitical context. The framework envisions the derivation of nutrient recommendations as scientific methodology, embedded in a policy-making process that also includes consumer issues, and acknowledges the influences of the wider sociopolitical context by distinguishing the principal components of the framework: (a) defining the nutrient requirements for health, (b) setting nutrient recommendations, (c) policy options and (d) policy applications. Conclusion: The General Framework can serve as a basis for a systematic and transparent approach to the development and review of micronutrient requirements in Europe, as well as the decision making of scientific advisory bodies, policy makers and stakeholders involved in this process of assessing, developing and translating these recommendations into public health nutrition policy. European Journal of Clinical Nutrition (201 0) 64, S2-510; doi:10.1038/ejcn.2010.55",
publisher = "Nature Publishing Group, London",
journal = "European Journal of Clinical Nutrition",
title = "European micronutrient recommendations aligned: a general framework developed by EURRECA",
pages = "S10-S2",
volume = "64",
doi = "10.1038/ejcn.2010.55"
}

Dhonukshe-Rutten, R., Timotijević, L., Cavelaars, A. E., Raats, M. M., de Wit, L. S., Doets, E. L., Tabacchi, G., Roman, B., Ngo-de la Cruz, J., Gurinović, M., de Groot, L.,& van't Veer, P.. (2010). European micronutrient recommendations aligned: a general framework developed by EURRECA. in European Journal of Clinical Nutrition
Nature Publishing Group, London., 64, S2-S10.
https://doi.org/10.1038/ejcn.2010.55

Dhonukshe-Rutten R, Timotijević L, Cavelaars AE, Raats MM, de Wit LS, Doets EL, Tabacchi G, Roman B, Ngo-de la Cruz J, Gurinović M, de Groot L, van't Veer P. European micronutrient recommendations aligned: a general framework developed by EURRECA. in European Journal of Clinical Nutrition. 2010;64:S2-S10.
doi:10.1038/ejcn.2010.55 .

Dhonukshe-Rutten, Rosalie, Timotijević, Lada, Cavelaars, Adrienne E., Raats, Monique M., de Wit, L. S., Doets, Esmee L., Tabacchi, Garden, Roman, Blanca, Ngo-de la Cruz, J., Gurinović, Mirjana, de Groot, Lisette, van't Veer, Pieter, "European micronutrient recommendations aligned: a general framework developed by EURRECA" in European Journal of Clinical Nutrition, 64 (2010):S2-S10,
https://doi.org/10.1038/ejcn.2010.55 . .

TY  - JOUR
AU  - Cavelaars, Adrienne E.
AU  - Kadvan, Agnes
AU  - Doets, Esmee L.
AU  - Tepšić, Jasna
AU  - Novaković, Romana
AU  - Dhonukshe-Rutten, Rosalie
AU  - Renkema, M.
AU  - Glibetić, Marija
AU  - Bucchini, L.
AU  - Matthys, Christophe
AU  - Smith, Reginald D.
AU  - van't Veer, Pieter
AU  - de Groot, Lisette
AU  - Gurinović, Mirjana
PY  - 2010
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/303
AB  - Background: The EURRECA (EURopean micronutrient RECommendations Aligned) Network of Excellence collated current micronutrient recommendations. A user-friendly tool, Nutri-RecQuest, was developed to allow access to the collated data and to create a database source for use in other nutritional software tools. Methods: Recommendations, that is, intakes of micronutrients sufficient to meet the requirements of the majority of healthy individuals of that population, from 37 European countries/organizations and eight key non-European countries/regions comprising 29 micronutrients were entered into a database. General information on the source of the recommendations, as well scientific background information, was added. Results: A user-friendly web-based interface was developed to provide efficient search, comparison, display, print and export functions. Conclusion: Easy access to existing recommendations through the web-based tool may be valuable for bodies responsible for setting recommendations, as well as for users of recommendations including scientists, policy makers, health professionals and industry. Adding related dietary reference values such as average nutrient requirements and upper limits may extend the utility of the tool. European Journal of Clinical Nutrition (2010) 64, S43-S47; doi:10.1038/ejcn.2010.60
PB  - Nature Publishing Group, London
T2  - European Journal of Clinical Nutrition
T1  - Nutri-RecQuest: a web-based search engine on current micronutrient recommendations
EP  - S47
SP  - S43
VL  - 64
DO  - 10.1038/ejcn.2010.60
ER  - 

@article{
author = "Cavelaars, Adrienne E. and Kadvan, Agnes and Doets, Esmee L. and Tepšić, Jasna and Novaković, Romana and Dhonukshe-Rutten, Rosalie and Renkema, M. and Glibetić, Marija and Bucchini, L. and Matthys, Christophe and Smith, Reginald D. and van't Veer, Pieter and de Groot, Lisette and Gurinović, Mirjana",
year = "2010",
abstract = "Background: The EURRECA (EURopean micronutrient RECommendations Aligned) Network of Excellence collated current micronutrient recommendations. A user-friendly tool, Nutri-RecQuest, was developed to allow access to the collated data and to create a database source for use in other nutritional software tools. Methods: Recommendations, that is, intakes of micronutrients sufficient to meet the requirements of the majority of healthy individuals of that population, from 37 European countries/organizations and eight key non-European countries/regions comprising 29 micronutrients were entered into a database. General information on the source of the recommendations, as well scientific background information, was added. Results: A user-friendly web-based interface was developed to provide efficient search, comparison, display, print and export functions. Conclusion: Easy access to existing recommendations through the web-based tool may be valuable for bodies responsible for setting recommendations, as well as for users of recommendations including scientists, policy makers, health professionals and industry. Adding related dietary reference values such as average nutrient requirements and upper limits may extend the utility of the tool. European Journal of Clinical Nutrition (2010) 64, S43-S47; doi:10.1038/ejcn.2010.60",
publisher = "Nature Publishing Group, London",
journal = "European Journal of Clinical Nutrition",
title = "Nutri-RecQuest: a web-based search engine on current micronutrient recommendations",
pages = "S47-S43",
volume = "64",
doi = "10.1038/ejcn.2010.60"
}

Cavelaars, A. E., Kadvan, A., Doets, E. L., Tepšić, J., Novaković, R., Dhonukshe-Rutten, R., Renkema, M., Glibetić, M., Bucchini, L., Matthys, C., Smith, R. D., van't Veer, P., de Groot, L.,& Gurinović, M.. (2010). Nutri-RecQuest: a web-based search engine on current micronutrient recommendations. in European Journal of Clinical Nutrition
Nature Publishing Group, London., 64, S43-S47.
https://doi.org/10.1038/ejcn.2010.60

Cavelaars AE, Kadvan A, Doets EL, Tepšić J, Novaković R, Dhonukshe-Rutten R, Renkema M, Glibetić M, Bucchini L, Matthys C, Smith RD, van't Veer P, de Groot L, Gurinović M. Nutri-RecQuest: a web-based search engine on current micronutrient recommendations. in European Journal of Clinical Nutrition. 2010;64:S43-S47.
doi:10.1038/ejcn.2010.60 .

Cavelaars, Adrienne E., Kadvan, Agnes, Doets, Esmee L., Tepšić, Jasna, Novaković, Romana, Dhonukshe-Rutten, Rosalie, Renkema, M., Glibetić, Marija, Bucchini, L., Matthys, Christophe, Smith, Reginald D., van't Veer, Pieter, de Groot, Lisette, Gurinović, Mirjana, "Nutri-RecQuest: a web-based search engine on current micronutrient recommendations" in European Journal of Clinical Nutrition, 64 (2010):S43-S47,
https://doi.org/10.1038/ejcn.2010.60 . .

TY  - JOUR
AU  - Dhonukshe-Rutten, Rosalie
AU  - Timotijević, Lada
AU  - Cavelaars, Adrienne E.
AU  - de Wit, L. S.
AU  - Doets, Esmee L.
AU  - Raats, Monique M.
AU  - Tabacchi, Garden
AU  - Wijnhoven, Trudy M. A.
AU  - Roman, Blanca
AU  - De la Cruz, J. N.
AU  - Gurinović, Mirjana
AU  - de Groot, Lisette
AU  - van't Veer, Pieter
PY  - 2010
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/319
PB  - Cambridge Univ Press, Cambridge
T2  - Proceedings of the Nutrition Society
T1  - EURRECA's General Framework to make the process of setting up micronutrient recommendations explicit and transparent
EP  - E34
IS  - OCE1
SP  - E34
VL  - 69
DO  - 10.1017/S0029665109992229
ER  - 

@article{
author = "Dhonukshe-Rutten, Rosalie and Timotijević, Lada and Cavelaars, Adrienne E. and de Wit, L. S. and Doets, Esmee L. and Raats, Monique M. and Tabacchi, Garden and Wijnhoven, Trudy M. A. and Roman, Blanca and De la Cruz, J. N. and Gurinović, Mirjana and de Groot, Lisette and van't Veer, Pieter",
year = "2010",
publisher = "Cambridge Univ Press, Cambridge",
journal = "Proceedings of the Nutrition Society",
title = "EURRECA's General Framework to make the process of setting up micronutrient recommendations explicit and transparent",
pages = "E34-E34",
number = "OCE1",
volume = "69",
doi = "10.1017/S0029665109992229"
}

Dhonukshe-Rutten, R., Timotijević, L., Cavelaars, A. E., de Wit, L. S., Doets, E. L., Raats, M. M., Tabacchi, G., Wijnhoven, T. M. A., Roman, B., De la Cruz, J. N., Gurinović, M., de Groot, L.,& van't Veer, P.. (2010). EURRECA's General Framework to make the process of setting up micronutrient recommendations explicit and transparent. in Proceedings of the Nutrition Society
Cambridge Univ Press, Cambridge., 69(OCE1), E34-E34.
https://doi.org/10.1017/S0029665109992229

Dhonukshe-Rutten R, Timotijević L, Cavelaars AE, de Wit LS, Doets EL, Raats MM, Tabacchi G, Wijnhoven TMA, Roman B, De la Cruz JN, Gurinović M, de Groot L, van't Veer P. EURRECA's General Framework to make the process of setting up micronutrient recommendations explicit and transparent. in Proceedings of the Nutrition Society. 2010;69(OCE1):E34-E34.
doi:10.1017/S0029665109992229 .

Dhonukshe-Rutten, Rosalie, Timotijević, Lada, Cavelaars, Adrienne E., de Wit, L. S., Doets, Esmee L., Raats, Monique M., Tabacchi, Garden, Wijnhoven, Trudy M. A., Roman, Blanca, De la Cruz, J. N., Gurinović, Mirjana, de Groot, Lisette, van't Veer, Pieter, "EURRECA's General Framework to make the process of setting up micronutrient recommendations explicit and transparent" in Proceedings of the Nutrition Society, 69, no. OCE1 (2010):E34-E34,
https://doi.org/10.1017/S0029665109992229 . .

TY  - CONF
AU  - Cavelaars, Adrienne E.
AU  - Groot, Lisette
AU  - Finglas, Paul
AU  - Glibetić, Marija
AU  - Gurinović, Mirjana
AU  - Hulshof, Paul
AU  - Novaković, Romana
AU  - Oshaug, Arne
AU  - Pijls, Loek
AU  - van't Veer, Pieter
PY  - 2009
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/239
PB  - Karger, Basel
C3  - Annals of Nutrition & Metabolism
T1  - Capacity development in nutrition in central and eastern Europe: collaboration between nutritional networks
EP  - 426
SP  - 426
VL  - 55
UR  - https://hdl.handle.net/21.15107/rcub_rimi_239
ER  - 

@conference{
author = "Cavelaars, Adrienne E. and Groot, Lisette and Finglas, Paul and Glibetić, Marija and Gurinović, Mirjana and Hulshof, Paul and Novaković, Romana and Oshaug, Arne and Pijls, Loek and van't Veer, Pieter",
year = "2009",
publisher = "Karger, Basel",
journal = "Annals of Nutrition & Metabolism",
title = "Capacity development in nutrition in central and eastern Europe: collaboration between nutritional networks",
pages = "426-426",
volume = "55",
url = "https://hdl.handle.net/21.15107/rcub_rimi_239"
}

Cavelaars, A. E., Groot, L., Finglas, P., Glibetić, M., Gurinović, M., Hulshof, P., Novaković, R., Oshaug, A., Pijls, L.,& van't Veer, P.. (2009). Capacity development in nutrition in central and eastern Europe: collaboration between nutritional networks. in Annals of Nutrition & Metabolism
Karger, Basel., 55, 426-426.
https://hdl.handle.net/21.15107/rcub_rimi_239

Cavelaars AE, Groot L, Finglas P, Glibetić M, Gurinović M, Hulshof P, Novaković R, Oshaug A, Pijls L, van't Veer P. Capacity development in nutrition in central and eastern Europe: collaboration between nutritional networks. in Annals of Nutrition & Metabolism. 2009;55:426-426.
https://hdl.handle.net/21.15107/rcub_rimi_239 .

Cavelaars, Adrienne E., Groot, Lisette, Finglas, Paul, Glibetić, Marija, Gurinović, Mirjana, Hulshof, Paul, Novaković, Romana, Oshaug, Arne, Pijls, Loek, van't Veer, Pieter, "Capacity development in nutrition in central and eastern Europe: collaboration between nutritional networks" in Annals of Nutrition & Metabolism, 55 (2009):426-426,
https://hdl.handle.net/21.15107/rcub_rimi_239 .