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Anthocyanins and their gut metabolites attenuate monocyte adhesion and transendothelial migration through nutrigenomic mechanisms regulating endothelial cell permeability
(Elsevier Science Inc, New York, 2018)
Cardioprotective effects of dietary anthocyanins are partly attributed to their ability to maintain endothelial function. However, the underlying cellular and molecular mechanisms of action are not fully understood. This ...
Mesenchymal Stem Cells and Calcium Phosphate Bioceramics: Implications in Periodontal Bone Regeneration
(Springer International Publishing Ag, Cham, 2018)
In orthopedic medicine, a feasible reconstruction of bone structures remains one of the main challenges both for healthcare and for improvement of patients' quality of life. There is a growing interest in mesenchymal stem ...
Highly potent antioxidant olea europaea l. Leaf extract affects carotid and renal haemodynamics in experimental hypertension: the role of oleuropein
(Excli Journal Managing Office, Dortmund, 2018)
Haemodynamic alterations in carotid and renal arteries are associated with the severity of target organ damage in patients with hypertension. Dietary habits, such as the Mediterranean diet, regulate blood pressure and ...
Critical Evaluation of Gene Expression Changes in Human Tissues in Response to Supplementation with Dietary Bioactive Compounds: Moving Towards Better-Quality Studies
(MDPI, Basel, 2018)
Pre-clinical cell and animal nutrigenomic studies have long suggested the modulation of the transcription of multiple gene targets in cells and tissues as a potential molecular mechanism of action underlying the beneficial ...
Oxidative and nitrosative stress in myeloproliferative neoplasms: the impact on the AKT/mTOR signaling pathway
(Balkan Union of Oncology (B.U.ON.), 2018)
Purpose: A common feature of malignancies is increased reactive oxygen species (ROS) and reactive nitrogen species (RNS). We analyzed the influence of oxidative and nitrosative stress on the activation of AKT/mTOR signaling ...
The relationship between adiposity parameters and C-reactive protein values in overweight and obese women / Odnos između parametara gojaznosti i vrednosti C-reaktivnog proteina kod predgojaznih i gojaznih žena
(Vojnomedicinska akademija - Institut za naučne informacije, Beograd, 2018)
Background/Aim. Overweight/obesity has become important health problem in developed countries. It may be related to a presence of low-grade inflammation in white adipose tissue. The aim of this study was to investigate the ...
Type of dietary fat intakes in relation to all-cause and cause-specific mortality in US adults: an iso-energetic substitution analysis from the American National Health and Nutrition Examination Survey linked to the US mortality registry
(Cambridge Univ Press, Cambridge, 2018)
Accumulating evidence indicates that saturated fat intake is related to mortality risk increase, whereas unsaturated fat intake is associated with reduced mortality risk. The aim of the present study was to estimate the ...
Pain and executive functions: a unique relationship between Stroop task and experimentally induced pain
(Springer Heidelberg, Heidelberg, 2018)
There is a growing body of evidence that a higher level of cognitive inhibition is associated with lower experimental pain sensitivity. However, a systematic examination of the association between executive functions, which ...
Imageability ratings across languages
(Springer, New York, 2018)
Imageability is a psycholinguistic variable that indicates how well a word gives rise to a mental image or sensory experience. Imageability ratings are used extensively in psycholinguistic, neuropsychological, and ...
Protein-energy wasting in maintenance hemodialysis patients: Etiology and diagnosis / Proteinsko-energetski gubitak kod bolesnika na hroničnoj hemodijalizi - etiologija i dijagnostički kriterijumi
(Vojnomedicinska akademija - Institut za naučne informacije, Beograd, 2018)
The available evidence suggests that nutritional status in the HD patients is an extremely important predictive and causative factor for the good clinical outcome. Nutritional deficits and PEW are frequent problems in the ...