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Micronutrient intake and status in Central and Eastern Europe compared with other European countries, results from the EURRECA network
(Cambridge Univ Press, Cambridge, 2013)
Objective: To compare micronutrient intakes and status in Central and Eastern Europe (CEE) with those in other European countries and with reference values. Design: Review of the micronutrient intake/status data from open ...
Turning dilemmas into opportunities: a UNU/SCN capacity development network in public nutrition in Central and Eastern Europe
(Cambridge Univ Press, Cambridge, 2009)
Capacity development in nutrition is a process whereby individuals, groups, institutions, organizations and societies enhance their abilities to identify and meet challenges in a sustainable manner. To address these issues, ...
Professional training in nutrition in Central and Eastern Europe: current status and opportunities for capacity development
(Cambridge Univ Press, Cambridge, 2015)
Objective: To examine the availability of academic programmes in nutrition and identify nutrition training needs in Central and Eastern Europe (CEE). Design: A questionnaire with close-ended and open-ended questions was ...