TY  - CONF
AU  - Kojadinović, Milica
AU  - Arsić, Aleksandra
AU  - Popović, Tamara B.
AU  - Debeljak-Martačić, Jasmina
AU  - Stokić, E.
AU  - Mandić, A.
PY  - 2018
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/890
PB  - Wiley, Hoboken
C3  - FEBS Open Bio
T1  - Effects of gluten-free buckwheat cookies on plasma phospholipid fatty acid profile in healthy women
EP  - 482
SP  - 481
VL  - 8
UR  - conv_4321
ER  - 

@conference{
author = "Kojadinović, Milica and Arsić, Aleksandra and Popović, Tamara B. and Debeljak-Martačić, Jasmina and Stokić, E. and Mandić, A.",
year = "2018",
publisher = "Wiley, Hoboken",
journal = "FEBS Open Bio",
title = "Effects of gluten-free buckwheat cookies on plasma phospholipid fatty acid profile in healthy women",
pages = "482-481",
volume = "8",
url = "conv_4321"
}

Kojadinović, M., Arsić, A., Popović, T. B., Debeljak-Martačić, J., Stokić, E.,& Mandić, A.. (2018). Effects of gluten-free buckwheat cookies on plasma phospholipid fatty acid profile in healthy women. in FEBS Open Bio
Wiley, Hoboken., 8, 481-482.
conv_4321

Kojadinović M, Arsić A, Popović TB, Debeljak-Martačić J, Stokić E, Mandić A. Effects of gluten-free buckwheat cookies on plasma phospholipid fatty acid profile in healthy women. in FEBS Open Bio. 2018;8:481-482.
conv_4321 .

Kojadinović, Milica, Arsić, Aleksandra, Popović, Tamara B., Debeljak-Martačić, Jasmina, Stokić, E., Mandić, A., "Effects of gluten-free buckwheat cookies on plasma phospholipid fatty acid profile in healthy women" in FEBS Open Bio, 8 (2018):481-482,
conv_4321 .