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A study on total polyphenols content in spent coffee extracts (black, espresso and filter coffee)

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Authors
Ranić, Marija M.
Pavlović, M.
Šiler-Marinković, Slavica
Dimitrijević-Branković, Suzana
Conference object (Published version)
Metadata
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Keywords:
polyphenols / spent coffee / MAE / RSM
Source:
Annals of Nutrition & Metabolism, 2013, 63, 1655-1656
Publisher:
  • Karger, Basel

ISSN: 0250-6807

WoS: 000324548205120

[ Google Scholar ]
Handle
https://hdl.handle.net/21.15107/rcub_technorep_2456
URI
http://rimi.imi.bg.ac.rs/handle/123456789/499
Collections
  • Radovi istraživača / Researchers' publications
Institution/Community
Institut za medicinska istraživanja
TY  - CONF
AU  - Ranić, Marija M.
AU  - Pavlović, M.
AU  - Šiler-Marinković, Slavica
AU  - Dimitrijević-Branković, Suzana
PY  - 2013
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/499
PB  - Karger, Basel
C3  - Annals of Nutrition & Metabolism
T1  - A study on total polyphenols content in spent coffee extracts (black, espresso and filter coffee)
EP  - 1656
SP  - 1655
VL  - 63
UR  - conv_3066
ER  - 
@conference{
author = "Ranić, Marija M. and Pavlović, M. and Šiler-Marinković, Slavica and Dimitrijević-Branković, Suzana",
year = "2013",
publisher = "Karger, Basel",
journal = "Annals of Nutrition & Metabolism",
title = "A study on total polyphenols content in spent coffee extracts (black, espresso and filter coffee)",
pages = "1656-1655",
volume = "63",
url = "conv_3066"
}
Ranić, M. M., Pavlović, M., Šiler-Marinković, S.,& Dimitrijević-Branković, S.. (2013). A study on total polyphenols content in spent coffee extracts (black, espresso and filter coffee). in Annals of Nutrition & Metabolism
Karger, Basel., 63, 1655-1656.
conv_3066
Ranić MM, Pavlović M, Šiler-Marinković S, Dimitrijević-Branković S. A study on total polyphenols content in spent coffee extracts (black, espresso and filter coffee). in Annals of Nutrition & Metabolism. 2013;63:1655-1656.
conv_3066 .
Ranić, Marija M., Pavlović, M., Šiler-Marinković, Slavica, Dimitrijević-Branković, Suzana, "A study on total polyphenols content in spent coffee extracts (black, espresso and filter coffee)" in Annals of Nutrition & Metabolism, 63 (2013):1655-1656,
conv_3066 .

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