Fatty acid profiles of supercritical extracts of commercial espresso coffee and spent coffee

dc.creator	Ranić, Marija M.
dc.creator	Dimitrijević-Branković, Suzana
dc.creator	Arsić, Aleksandra
dc.creator	Ivanović, J.
dc.creator	Milutinović, Marija
dc.creator	Šiler-Marinković, Slavica
dc.date.accessioned	2021-04-20T12:25:59Z
dc.date.available	2021-04-20T12:25:59Z
dc.date.issued	2011
dc.identifier.issn	0250-6807
dc.identifier.uri	http://rimi.imi.bg.ac.rs/handle/123456789/366
dc.publisher	Karger, Basel
dc.rights	restrictedAccess
dc.source	Annals of Nutrition & Metabolism
dc.subject	Fatty Acid	en
dc.subject	Spent Coffee	en
dc.subject	Supercritical Extraction	en
dc.subject	Supplement	en
dc.title	Fatty acid profiles of supercritical extracts of commercial espresso coffee and spent coffee	en
dc.type	conferenceObject
dc.rights.license	ARR
dc.citation.epage	102
dc.citation.other	58: 102-102
dc.citation.rank	M22
dc.citation.spage	102
dc.citation.volume	58
dc.identifier.rcub	https://hdl.handle.net/21.15107/rcub_technorep_1897
dc.identifier.wos	000298011900225
dc.type.version	publishedVersion

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