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Biological properties of polyphenols in pomegranate (Punica granatum L.) on the oxidative stress and fatty acid profile in plasma and erythrocyites in patients with metabolic syndrome / Biološko delovanje polifenola nara (Punica granatum L.) na parametre oksidativnog stresa i masnokiselinski profil fosfolipida plazme i eritrocita osoba sa metaboličkim sindromom
(Univerzitet u Beogradu, Biološki fakultet, 2019)
Metabolic syndrome is a set of multiple cardiometabolic disorders associated with nutrition including disturbance in metabolism of glucose and insulin, central obesity, dyslipidemia, and hypertension. Numerous epidemiological ...