EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations
Authors
Dhonukshe-Rutten, RosalieBouwman, Jildau
Brown, Kerry A.

Cavelaars, Adrienne E.
Collings, Rachel
Grammatikaki, Evangelia

de Groot, Lisette

Gurinović, Mirjana A.

Harvey, Linda
Hermoso, Maria
Hurst, Rachel
Kremer, Bas
Ngo, Joy

Novaković, Romana
Raats, Monique M.

Rollin, Fanny
Serra-Majem, Lluis

Souverein, Olga W.
Timotijević, Lada

van't Veer, Pieter
Article (Accepted Version)
Metadata
Show full item recordAbstract
The EURopean micronutrient RECommendations Aligned (EURRECA) Network of Excellence explored the process of setting micronutrient recommendations to address the variance in recommendations across Europe. Work centered upon the transparent assessment of nutritional requirements via a series of systematic literature reviews and meta-analyses. In addition, the necessity of assessing nutritional requirements and the policy context of setting micronutrient recommendations was investigated. Findings have been presented in a framework that covers nine activities clustered into four stages: stage one Defining the problem describes Activities 1 and 2: Identifying the nutrition-related health problem and Defining the process; stage two Monitoring and evaluating describes Activities 3 and 7: Establishing appropriate methods, and Nutrient intake and status of population groups; stage three Deriving dietary reference values describes Activities 4, 5, and 6: Collating sources of evidence, Appraisal o...f the evidence, and Integrating the evidence; stage four Using dietary reference values in policy making describes Activities 8 and 9: Identifying policy options, and Evaluating policy implementation. These activities provide guidance on how to resolve various issues when deriving micronutrient requirements and address the methodological and policy decisions, which may explain the current variation in recommendations across Europe. [Supplementary materials are available for this article. Go to the publisher's online edition of Critical Reviews in Food Science and Nutrition for the following free supplemental files: Additional text, tables, and figures.]
Keywords:
EURRECA / framework / dietary reference values / systematic reviewSource:
Critical Reviews in Food Science & Nutrition, 2013, 53, 10, 999-1040Publisher:
- Taylor & Francis Inc, Philadelphia
Funding / projects:
- Commission of the European Communities, specific RTD Programme "Quality of Life and Management of Living Resources," 6th Framework Programme [FP6-036196-2]
- UK Research & Innovation (UKRI) Biotechnology and Biological Sciences Research Council (BBSRC) [BBS/E/F/00042669]
Note:
- This is the peer-reviewed version of the article: Dhonukshe-Rutten Rosalie, Bouwman Jildau, Brown Kerry A., Cavelaars Adrienne E., Collings Rachel, Grammatikaki Evangelia, de Groot Lisette, Gurinović Mirjana A., Harvey Linda, Hermoso Maria, Hurst Rachel, Kremer Bas, Ngo Joy, Novaković Romana, Raats Monique M., Rollin Fanny, Serra-Majem Lluis, Souverein Olga W., Timotijević Lada, van't Veer Pieter, "EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations" 53, no. 10 (2013):999-1040, https://doi.org/10.1080/10408398.2012.749209
Related info:
- Version of
https://doi.org/10.1080/10408398.2012.749209
DOI: 10.1080/10408398.2012.749209
ISSN: 1040-8398
PubMed: 23952085
WoS: 000323694100005
Scopus: 2-s2.0-84883407092
Collections
Institution/Community
Institut za medicinska istraživanjaTY - JOUR AU - Dhonukshe-Rutten, Rosalie AU - Bouwman, Jildau AU - Brown, Kerry A. AU - Cavelaars, Adrienne E. AU - Collings, Rachel AU - Grammatikaki, Evangelia AU - de Groot, Lisette AU - Gurinović, Mirjana A. AU - Harvey, Linda AU - Hermoso, Maria AU - Hurst, Rachel AU - Kremer, Bas AU - Ngo, Joy AU - Novaković, Romana AU - Raats, Monique M. AU - Rollin, Fanny AU - Serra-Majem, Lluis AU - Souverein, Olga W. AU - Timotijević, Lada AU - van't Veer, Pieter PY - 2013 UR - http://rimi.imi.bg.ac.rs/handle/123456789/1126 AB - The EURopean micronutrient RECommendations Aligned (EURRECA) Network of Excellence explored the process of setting micronutrient recommendations to address the variance in recommendations across Europe. Work centered upon the transparent assessment of nutritional requirements via a series of systematic literature reviews and meta-analyses. In addition, the necessity of assessing nutritional requirements and the policy context of setting micronutrient recommendations was investigated. Findings have been presented in a framework that covers nine activities clustered into four stages: stage one Defining the problem describes Activities 1 and 2: Identifying the nutrition-related health problem and Defining the process; stage two Monitoring and evaluating describes Activities 3 and 7: Establishing appropriate methods, and Nutrient intake and status of population groups; stage three Deriving dietary reference values describes Activities 4, 5, and 6: Collating sources of evidence, Appraisal of the evidence, and Integrating the evidence; stage four Using dietary reference values in policy making describes Activities 8 and 9: Identifying policy options, and Evaluating policy implementation. These activities provide guidance on how to resolve various issues when deriving micronutrient requirements and address the methodological and policy decisions, which may explain the current variation in recommendations across Europe. [Supplementary materials are available for this article. Go to the publisher's online edition of Critical Reviews in Food Science and Nutrition for the following free supplemental files: Additional text, tables, and figures.] PB - Taylor & Francis Inc, Philadelphia T2 - Critical Reviews in Food Science & Nutrition T1 - EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations EP - 1040 IS - 10 SP - 999 VL - 53 DO - 10.1080/10408398.2012.749209 ER -
@article{ author = "Dhonukshe-Rutten, Rosalie and Bouwman, Jildau and Brown, Kerry A. and Cavelaars, Adrienne E. and Collings, Rachel and Grammatikaki, Evangelia and de Groot, Lisette and Gurinović, Mirjana A. and Harvey, Linda and Hermoso, Maria and Hurst, Rachel and Kremer, Bas and Ngo, Joy and Novaković, Romana and Raats, Monique M. and Rollin, Fanny and Serra-Majem, Lluis and Souverein, Olga W. and Timotijević, Lada and van't Veer, Pieter", year = "2013", abstract = "The EURopean micronutrient RECommendations Aligned (EURRECA) Network of Excellence explored the process of setting micronutrient recommendations to address the variance in recommendations across Europe. Work centered upon the transparent assessment of nutritional requirements via a series of systematic literature reviews and meta-analyses. In addition, the necessity of assessing nutritional requirements and the policy context of setting micronutrient recommendations was investigated. Findings have been presented in a framework that covers nine activities clustered into four stages: stage one Defining the problem describes Activities 1 and 2: Identifying the nutrition-related health problem and Defining the process; stage two Monitoring and evaluating describes Activities 3 and 7: Establishing appropriate methods, and Nutrient intake and status of population groups; stage three Deriving dietary reference values describes Activities 4, 5, and 6: Collating sources of evidence, Appraisal of the evidence, and Integrating the evidence; stage four Using dietary reference values in policy making describes Activities 8 and 9: Identifying policy options, and Evaluating policy implementation. These activities provide guidance on how to resolve various issues when deriving micronutrient requirements and address the methodological and policy decisions, which may explain the current variation in recommendations across Europe. [Supplementary materials are available for this article. Go to the publisher's online edition of Critical Reviews in Food Science and Nutrition for the following free supplemental files: Additional text, tables, and figures.]", publisher = "Taylor & Francis Inc, Philadelphia", journal = "Critical Reviews in Food Science & Nutrition", title = "EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations", pages = "1040-999", number = "10", volume = "53", doi = "10.1080/10408398.2012.749209" }
Dhonukshe-Rutten, R., Bouwman, J., Brown, K. A., Cavelaars, A. E., Collings, R., Grammatikaki, E., de Groot, L., Gurinović, M. A., Harvey, L., Hermoso, M., Hurst, R., Kremer, B., Ngo, J., Novaković, R., Raats, M. M., Rollin, F., Serra-Majem, L., Souverein, O. W., Timotijević, L.,& van't Veer, P.. (2013). EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations. in Critical Reviews in Food Science & Nutrition Taylor & Francis Inc, Philadelphia., 53(10), 999-1040. https://doi.org/10.1080/10408398.2012.749209
Dhonukshe-Rutten R, Bouwman J, Brown KA, Cavelaars AE, Collings R, Grammatikaki E, de Groot L, Gurinović MA, Harvey L, Hermoso M, Hurst R, Kremer B, Ngo J, Novaković R, Raats MM, Rollin F, Serra-Majem L, Souverein OW, Timotijević L, van't Veer P. EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations. in Critical Reviews in Food Science & Nutrition. 2013;53(10):999-1040. doi:10.1080/10408398.2012.749209 .
Dhonukshe-Rutten, Rosalie, Bouwman, Jildau, Brown, Kerry A., Cavelaars, Adrienne E., Collings, Rachel, Grammatikaki, Evangelia, de Groot, Lisette, Gurinović, Mirjana A., Harvey, Linda, Hermoso, Maria, Hurst, Rachel, Kremer, Bas, Ngo, Joy, Novaković, Romana, Raats, Monique M., Rollin, Fanny, Serra-Majem, Lluis, Souverein, Olga W., Timotijević, Lada, van't Veer, Pieter, "EURRECA-Evidence-Based Methodology for Deriving Micronutrient Recommendations" in Critical Reviews in Food Science & Nutrition, 53, no. 10 (2013):999-1040, https://doi.org/10.1080/10408398.2012.749209 . .