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Surveillance of foodborne parasitic diseases in Europe in a One Health approach

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2021
1085.pdf (344.1Kb)
Authors
van der Giessen, Joke
Deksne, Gunita
Gómez-Morales, Maria Angeles
Troell, Karin
Gomes, Jacinto
Sotiraki, Smaragda
Rozycki, Miroslaw
Kucsera, Istvan
Đurković-Đaković, Olgica
Robertson, Lucy J.
Article (Published version)
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Abstract
In 2012, WHO/FAO ranked 24 foodborne parasites (FBP) using multicriteria decision analysis (MCDA) to provide risk assessors with a basis for prioritising control of highly ranked FBP on the global level. One conclusion was that ranking may differ substantially per region. In Europe, the same methodology was used to rank FBP of relevance for Europe. Of the 24 FBP, the top-five prioritised FBP were identified for Europe as Echinococcus multilocularis, Toxoplasma gondii, Trichinella spiralis, E. granulosus, and Cryptosporidium spp., all of which are zoonotic. The objective of the present study was to provide an overview of surveillance and reporting systems in Europe for these top five prioritised FBP in the human and animal populations, to identify gaps, and give recommendations for improvement. Information on the surveillance systems was collected from 35 European countries and analysed according to the five different regions. For most FBP, human surveillance is passive in most countrie...s and regions in Europe and notification differs between countries and regions. Adequate surveillance programmes for these FBP are lacking, except for T. spiralis, which is notifiable in 34 countries with active surveillance in susceptible animals under EU directive. Although human and animal surveillance data are available for the five prioritised FBP, we identified a lack of consistency in surveillance and reporting requirements between national experts and European bodies. Recommendations for improved surveillance systems are discussed.

Keywords:
Animals / Foodborne parasites / One Health surveillance / Underreporting
Source:
Parasite Epidemiology & Control, 2021, 13

DOI: 10.1016/j.parepi.2021.e00205

ISSN: 2405-6731

Scopus: 2-s2.0-85101055359
[ Google Scholar ]
19
URI
http://rimi.imi.bg.ac.rs/handle/123456789/1088
Collections
  • Radovi istraživača / Researchers' publications
Institution/Community
Institut za medicinska istraživanja
TY  - JOUR
AU  - van der Giessen, Joke
AU  - Deksne, Gunita
AU  - Gómez-Morales, Maria Angeles
AU  - Troell, Karin
AU  - Gomes, Jacinto
AU  - Sotiraki, Smaragda
AU  - Rozycki, Miroslaw
AU  - Kucsera, Istvan
AU  - Đurković-Đaković, Olgica
AU  - Robertson, Lucy J.
PY  - 2021
UR  - http://rimi.imi.bg.ac.rs/handle/123456789/1088
AB  - In 2012, WHO/FAO ranked 24 foodborne parasites (FBP) using multicriteria decision analysis (MCDA) to provide risk assessors with a basis for prioritising control of highly ranked FBP on the global level. One conclusion was that ranking may differ substantially per region. In Europe, the same methodology was used to rank FBP of relevance for Europe. Of the 24 FBP, the top-five prioritised FBP were identified for Europe as Echinococcus multilocularis, Toxoplasma gondii, Trichinella spiralis, E. granulosus, and Cryptosporidium spp., all of which are zoonotic. The objective of the present study was to provide an overview of surveillance and reporting systems in Europe for these top five prioritised FBP in the human and animal populations, to identify gaps, and give recommendations for improvement. Information on the surveillance systems was collected from 35 European countries and analysed according to the five different regions. For most FBP, human surveillance is passive in most countries and regions in Europe and notification differs between countries and regions. Adequate surveillance programmes for these FBP are lacking, except for T. spiralis, which is notifiable in 34 countries with active surveillance in susceptible animals under EU directive. Although human and animal surveillance data are available for the five prioritised FBP, we identified a lack of consistency in surveillance and reporting requirements between national experts and European bodies. Recommendations for improved surveillance systems are discussed.
T2  - Parasite Epidemiology & Control
T1  - Surveillance of foodborne parasitic diseases in Europe in a One Health approach
VL  - 13
DO  - 10.1016/j.parepi.2021.e00205
UR  - conv_5059
ER  - 
@article{
author = "van der Giessen, Joke and Deksne, Gunita and Gómez-Morales, Maria Angeles and Troell, Karin and Gomes, Jacinto and Sotiraki, Smaragda and Rozycki, Miroslaw and Kucsera, Istvan and Đurković-Đaković, Olgica and Robertson, Lucy J.",
year = "2021",
abstract = "In 2012, WHO/FAO ranked 24 foodborne parasites (FBP) using multicriteria decision analysis (MCDA) to provide risk assessors with a basis for prioritising control of highly ranked FBP on the global level. One conclusion was that ranking may differ substantially per region. In Europe, the same methodology was used to rank FBP of relevance for Europe. Of the 24 FBP, the top-five prioritised FBP were identified for Europe as Echinococcus multilocularis, Toxoplasma gondii, Trichinella spiralis, E. granulosus, and Cryptosporidium spp., all of which are zoonotic. The objective of the present study was to provide an overview of surveillance and reporting systems in Europe for these top five prioritised FBP in the human and animal populations, to identify gaps, and give recommendations for improvement. Information on the surveillance systems was collected from 35 European countries and analysed according to the five different regions. For most FBP, human surveillance is passive in most countries and regions in Europe and notification differs between countries and regions. Adequate surveillance programmes for these FBP are lacking, except for T. spiralis, which is notifiable in 34 countries with active surveillance in susceptible animals under EU directive. Although human and animal surveillance data are available for the five prioritised FBP, we identified a lack of consistency in surveillance and reporting requirements between national experts and European bodies. Recommendations for improved surveillance systems are discussed.",
journal = "Parasite Epidemiology & Control",
title = "Surveillance of foodborne parasitic diseases in Europe in a One Health approach",
volume = "13",
doi = "10.1016/j.parepi.2021.e00205",
url = "conv_5059"
}
van der Giessen, J., Deksne, G., Gómez-Morales, M. A., Troell, K., Gomes, J., Sotiraki, S., Rozycki, M., Kucsera, I., Đurković-Đaković, O.,& Robertson, L. J.. (2021). Surveillance of foodborne parasitic diseases in Europe in a One Health approach. in Parasite Epidemiology & Control, 13.
https://doi.org/10.1016/j.parepi.2021.e00205
conv_5059
van der Giessen J, Deksne G, Gómez-Morales MA, Troell K, Gomes J, Sotiraki S, Rozycki M, Kucsera I, Đurković-Đaković O, Robertson LJ. Surveillance of foodborne parasitic diseases in Europe in a One Health approach. in Parasite Epidemiology & Control. 2021;13.
doi:10.1016/j.parepi.2021.e00205
conv_5059 .
van der Giessen, Joke, Deksne, Gunita, Gómez-Morales, Maria Angeles, Troell, Karin, Gomes, Jacinto, Sotiraki, Smaragda, Rozycki, Miroslaw, Kucsera, Istvan, Đurković-Đaković, Olgica, Robertson, Lucy J., "Surveillance of foodborne parasitic diseases in Europe in a One Health approach" in Parasite Epidemiology & Control, 13 (2021),
https://doi.org/10.1016/j.parepi.2021.e00205 .,
conv_5059 .

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