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Inflammation, nutritional status, pufa profile and outcome in hemodialysis patients
(Srpsko biološko društvo, Beograd, i dr., 2012)
Patients with end-stage renal disease (ESRD) include a significant percentage of malnourished patients with other risk factors: dyslipoproteinemia, insulin resistance, increased oxidative stress and inflammation that ...
Effect of n-3 fatty acids on nutritional status and inflammatory markers in haemodialysis patients
(Wiley, Hoboken, 2007)
Aims: Nutrition as an aetiological factor participates a great deal in premature atherosclerosis in haemodialysis (HD) patients. The basic mechanisms of end-stage renal disease and premature atherosclerosis are connected ...