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Is There a Link between Zinc Intake and Status with Plasma Fatty Acid Profile and Desaturase Activities in Dyslipidemic Subjects?
(MDPI, Basel, 2020)
The prevalence of obesity and dyslipidemia has increased worldwide. The role of trace elements in the pathogenesis of these conditions is not well understood. This study examines the relationship between dietary zinc (Zn) ...
Association of meal timing with dietary quality in a Serbian population sample
(BMC Nutrition, 2020)
Background: The world-wide adoption of Western lifestyles and eating patterns is associated with adverse effects on nutrient intakes. Here we evaluated the relationships between timing of meals and diet quality in Serbia, ...
Epidemiology of Taenia solium infection in the Russian Federation in the last 20 years: a systematic review
(Cambridge University Press, 2021)
Taenia solium is a zoonotic parasite that causes taeniasis and cysticercosis in humans (as final hosts) and cysticercosis in pigs (as intermediate hosts). The Russian Federation (RF) is traditionally considered as endemic ...
ELLSA based profiling of surface glycosylation in microorganisms reveals that ss-glucan rich yeasts' surfaces are selectively recognized with recombinant banana lectin
(Springer, Dordrecht, 2020)
The surface of microorganisms is covered with polysaccharide structures which are in immediate contact with receptor structures on host's cells and antibodies. The interaction between microorganisms and their host is ...
Aronia juice consumption prior to half-marathon race can acutely affect platelet activation in recreational runners
(Canadian Science Publishing, Ottawa, 2020)
Long-distance running, especially in non-professional runners, can increase cardiac arrest risk by enhancing platelet activation and aggregation. Polyphenols can exert cardioprotective effects by positively influencing ...
Country-Level Modeling of Forest Fires in Austria and the Czech Republic: Insights from Open-Source Data
(Multidisciplinary Digital Publishing Institute (MDPI), 2023)
Forest fires are becoming a serious concern in Central European countries such as Austria (AT) and the Czech Republic (CZ). Mapping fire ignition probabilities across countries can be a useful tool for fire risk mitigation. ...
Capacity development in food and nutrition in central and Eastern Europe: A decade of achievements
(Elsevier Sci Ltd, Oxford, 2020)
This article summarizes the activities performed by the Network for Capacity Development in Nutrition in Central and Eastern Europe and Balkan countries (NCDNCEE) in the past decade. The article gives a retrospective of ...
Oral supplementation with organically modified clinoptilolite during prepartum period influences the redox status of peripheral blood and colostrum of primiparous dairy cows
(Taylor & Francis, 2022)
Redox imbalance in peripartum period influences health of dairy cows and their foetus and, through the colostrum, health of new-born calves. Oxidative stress in cattle can be suppressed by dietary supplementation with ...
Knowledge, Attitudes, and Practices on Tick-Borne Encephalitis Virus and Tick-Borne Diseases within Professionally Tick-Exposed Persons, Health Care Workers, and General Population in Serbia: A Questionnaire-Based Study
(Multidisciplinary Digital Publishing Institute (MDPI), 2022)
This study assessed the level of knowledge, attitudes, and practices (KAP) regarding tick-borne encephalitis virus (TBEV) and tick-borne diseases (TBDs) among different groups of people in Serbia. Professionally tick-exposed ...
Potential health benefits of blueberry and raspberry pomace as functional food ingredients: Dietetic intervention study on healthy women volunteers
(Frontiers Media S.A., 2022)
The fruit juice industry generates pomace as a valuable by-product especially rich in polyphenols, dietary fibers, vitamins, minerals, and unsaturated fatty acids. In the cookies used in this study, 30% of the gluten-free ...